Break Quote by Tom Sandoval

Generally, if two ingredients sound like they're going to taste bad together, they're probably going to taste bad together.

— J. Kenji Lopez-Alt

Food is about the flavours that work well together, but when you've got great ingredients half the job is done for you.

— Monica Galetti

It is important to experiment and endlessly seek after creating the best possible flavours when preparing foods. That means not being afraid to experiment…

— Rocco DiSpirito

When I started to use fewer ingredients in my cooking, I was reminded of the uncomplicated flavours of my childhood.

— John Whaite

You mix a bunch of ingredients, and once in a great while, chemistry happens.

— Bill Watterson

“I saw how three or four ingredients, as long as they are of the highest and freshest quality, can be combined in a straightforward…

— Anthony Bourdain

Nobody cooks using just one ingredient. Why would you write using just one flavor of story?

— Patrick Rothfuss

As I always say, I don't want to limit myself to being an ingredient in any dish. I want to be the sole flavoring…

— Shamna Kasim

If you can't taste an ingredient, you have to ask yourself why it is there.

— Yotam Ottolenghi

When I see the first dailies on any movie, I usually feel that I had no idea how this combination of ingredients was going…

— Wes Anderson

Find combinations of flavors you love and buy the best quality ingredients you can afford. Your food is only going to be as good…

— Gail Simmons

The number of flavors is infinite, for every soluble body has a peculiar flavor, like none other.

— Jean Anthelme Brillat-Savarin