Quote by Sujatha Gidla

“He demanded I tell him all I knew. I refused. He threatened me. Still, I refused. He became irate. He screamed. He spat. He…

— John Stephens

“Do you know how to peel potatoes?” he asked. “I’m a bad cook, not a moron.” He”

— Nash Summers

“I placed my hands on the edge of the table and leaned into her, extremely annoyed. “I’ve been cooking since I was a kid.…

— Brittainy C. Cherry

“I plucked one plump black olive from the plate and put it in my mouth immediately before saying, “Well, I feel bad for you,…

— Whitney Barbetti

“I tried to focus on the question and not the fact his cooking was better than the majority of the intimate relationships I had…

— Kate Danley

I took three steps back; he nudged the door closed with his foot. “You like Mexican?” he asked. “I—” I’d like to know what…

— Becca Fitzpatrick

“What are you?" I whispered. "What are you?" Offended, I frowned. "Human." "Funny, me too." "No, you're not." "Funny, neither are you." I set…

— Kiersten White

“Mma Ramotswe decided to go back into her office. There was a curious thing about male conversation that she had noticed - men often…

— Alexander McCall Smith

“Not all of Derrida's writing is to everyone's taste. He had an irritating habit of overusing the rhetorical question, which lends itself easily to…

— Terry Eagleton

“I liked the way he handled himself in the kitchen. I like men who cook. Men who cook are generally good lovers.”

— Janice Dickinson

“I've noticed while cooking, how ingredients in their individual and naked state and be a bit repulsive but necessary, kind of like people.”

— Roxane Gay

“Maybe it’s just the fact that this has been one bitch of a day. Either way, his question annoys me. I kind of want…

— Rysa Walker