Competition Quote by Robert Sietsema

Food trucks are an essential part of people's days. They are important to the fabric of feeding people, like hotel chefs cooking breakfasts or…

— Roy Choi

Food trucks give creative entrepreneurs the ability to cook with freedom and make what they love, meaning that they can create highly specialized meals…

— Homaro Cantu

I think every chef should have a food truck. It's a good way to test the markets, to invest in meeting the future restaurant…

— Jose Andres

More competition improves food quality and brings down prices - everybody wins!

— Jasmine Crockett

Today's food trucks are far from cheap eats on wheels, there are some seriously gourmet offerings on four wheels.

— Tyler Florence

I think food trucks are the new answer to American fast food. The idea of raising two or three million dollars and going through…

— Tyler Florence

The food system is a very complex beast. There are people who are going to get their food at Wal-Mart or at Safeway; they're…

— Michael Pollan

We use competitive markets to arrange for delivery of our food supply.

— Kenneth Lay

I wish that food trucks could exist here in Chicago like they do in Brooklyn and in New York, where you're actually cooking off…

— Grant Achatz

If we want to improve American food and make it much cheaper, we should deregulate the food trucks and the other street vendors, provided…

— Tyler Cowen

Supporting local food production is so much healthier for people. It's better for the local economy, and it's a lot of fun.

— Jack Johnson

What makes the farmers market such a special place is that you are actually creating community around food.

— Bryant Terry