Garlic Quote by Rita Mae Brown

I like anything with garlic in it.

— Ellie Rowsell

If you like garlic, you'll like ramps.

— Jim Chamberlin

I use ginger like garlic. I love it for steaming fish and making barbecue sauces or roasted chicken.

— Tom Douglas

“She didn’t trust people who didn’t like garlic, especially big fried pieces.”

— Maria Semple

You can never have too much butter.

— Julie Powell

“you can run out of garlic, you can't really run out of music”

— Jace Wayland

You can never have enough garlic. With enough garlic, you can eat The New York Times.

— Morley Safer

Home-made bread rubbed with garlic and sprinkled with olive oil, shared-with a flask of wine-between working people, can be more convivial than any feast.

— Patience Gray

Danger is to adventure what garlic is to spaghetti sauce. Without it, you just end up with stewed tomatoes.

— Tom Robbins

I use a lot of fresh citrus, garlic, and fresh herbs when cooking to cut down on fat and sodium but punch up flavor.…

— Cat Cora

My mother was making $135 a week, but she had resilience and imagination. She might take frozen vegetables, cook them with garlic, onion and…

— Anonymous

I had the lunchbox that cleared the cafeteria. I was very unpopular in the early grades. Because I hung out with my grandfather, I…

— Rachael Ray