Jelly Quote by Kerry Greenwood
““I made a jelly with gelatine, ginger syrup and pineapple juice. I made a crème anglaise with three eggs. I whipped a lot of cream. I chopped glacé ginger.””
About This Quote
Source Interview: Cooking Podcast, 2018
She describes a whimsical, experimental cooking process using various ingredients.
In simple terms: She enjoys playful, experimental cooking.
Embrace creativity and experimentation in everyday tasks.
Themes
Mood
Type
When to use this quote
- home cooking
- food blogging
- culinary arts
Key Concepts
Questions to Reflect On
- What new ingredient could you explore today?
- How does playfulness affect your cooking outcomes?
Not everyone appreciates unconventional methods.