All things Quote by James Whitcomb Riley

“The shelves were filled with a spectacular array of preserves and pickles as richly colored as jewels. She brushed a finger over the middle…

— Janet Gleeson

“I'd give me two eyes for a slice of apple pie." She was brain-cracked, but spoke for them all. Then Tabby Jones joined in,…

— Martine Bailey

Cheese and jam are really nice. Cheese and apple as well. Cheese and grapes are good.

— Georgie Henley

“Business was doing well, because all the locals knew that dishes made from the flowers that grew around the apple tree in the Waverley…

— Sarah Addison Allen

“Loaves of fig and pepper bread, of course. But there was also lasagna cooked in miniature pumpkins, and pumpkin-seed brittle. Roasted red pepper soup,…

— Sarah Addison Allen

“Alan had loved her breakfast pastries best; Charlie craved her pies. He liked them true-blue American, folded roundabout in a blanket of pastry so…

— Julia Glass

“I made a jelly with gelatine, ginger syrup and pineapple juice. I made a crème anglaise with three eggs. I whipped a lot of…

— Kerry Greenwood

Mum was ahead of the curve with healthy lunchboxes with grapes in sandwiches. There was always an apricot, raisins and pieces of apple.

— Alice Levine

“Angelina wanted to start them off with a soup, one that would contrast nicely with the veal. She decided on her Mint Sweet Potato…

— Brian O'Reilly

“CRANBERRY JELLY IN A CAN 2. EXPLODING BISCUITS 3. NIPSY DOODLES 4. RAINBOW SPRINKLES 5. TOILET PAPER 6. MONEY”

— Barbara Park

“Your jam puts store-bought to shame. As I ate it on a fresh croissant from the French bakery at the Farmers Market down the…

— Kim Fay

As a kid, I remember my mother always experimenting with bizarre combinations of food such as gulab jamun and pickle! Surprisingly, many years down…

— Sidharth Malhotra