Appreciate Quote by Ferran Adria

“If you ask me, that's reason enough to keep a kitchen at the center of a family's life, as a place to understand favorite…

— Barbara Kingsolver

I think a lot of people have a misconception of what the kitchen is about, but you know the grueling part of it is…

— Todd English

As I grew steadily more comfortable in the kitchen, I found that, much like gardening, most cooking manages to be agreeably absorbing without being…

— Michael Pollan

The kitchen is the place you feel relaxed.

— Ainsley Harriott

“There is balance in taste, too, and an unbalanced taste can't captivate the eater. In order to create harmony, you have to think about…

— Kyung-Ran Jo

The kitchen is where we deal with the elements of the universe. It is where we come to understand our past and ourselves.

— Laura Esquivel

Our favourite restaurants, cafes and eateries put a lot of thought into what they do, mostly for our pleasure. Perhaps we should consider a…

— Melissa Leong

As far as cuisine is concerned one must read everything, see everything, hear everything, try everything, observe everything, in order to retain in the…

— Fernand Point

My kitchen is a mystical place, a kind of temple for me. It is a place where the surfaces seem to have significance, where…

— Pearl Bailey

As a chef my sense of taste and smell are extremely important. But of all the senses, sight is the one I'd fear losing…

— Dave Myers

A man who loves good food has a way of making it gravitate toward his kitchen.

— Angelo Pellegrini

Today's kitchen is all about a well-planned space that makes cooking a completely interactive experience among family and friends.

— Candice Olson