Evening Quote by Elizabeth Gilbert

Since at least the Middle Ages, philosophers and philologists have dreamed of curing natural languages of their flaws by constructing entirely new idioms according…

— Joshua Foer

“ripe medium tomatoes, cored, cut into 1-inch pieces 1 pound fresh mozzarella, cut into ½-inch cubes 4 packed cups coarsely chopped fresh baby spinach…

— Lidia Matticchio Bastianich

“You look nice,” he commented, before thanking her for the wine and making his way outside to the porch. Grateful he had turned away…

— Shani Struthers

I'm afraid I don't look at reviews or anything like that, but you get an immediate sense from the audience that they've had a…

— Harry Hadden-Paton

Please go to this pizzeria. Order the margherita pizza with double mozzarella. If you do not eat this pizza when you are in Naples,…

— Elizabeth Gilbert

Scamorza, an Italian curd cheese often labelled 'smoked mozzarella,' melts fantastically well.

— Yotam Ottolenghi

“Fried Mozzarella Sticks Bastoncini di Mozzarella Fritta Fried mozzarella is a tasty dish that children especially like; it can be half fried in advance,…

— Lidia Matticchio Bastianich

These days it's cool to be ethnic and to be different, but when I was a kid, it was not cool - at all.…

— Giada De Laurentiis

“Heat 1 inch of vegetable oil in a large skillet or wide, shallow pot to about 365 degrees F. (If you don’t have an…

— Lidia Matticchio Bastianich

I already have a drink. Do you think he'd buy me mozzarella sticks?

— LIZ

Culture and tradition have to change little by little. So 'new' means a little twist, a marriage of Japanese technique with French ingredients. My…

— Masaharu Morimoto

Tomatoes and mozzarella work very well together because the milk is rich in summer when the grass is very very green, and makes the…

— John Torode