Organic Produce Quote by David Owen
““The gourmet infatuation with tiny vegetables has water and energy implications. So does the preference for organic produce, which, because the yields are lower, requires both more water and more land, thereby encouraging “agricultural sprawl,””
About This Quote
Source Article: The Future of Food, The Economist, 2022
Choosing small or organic vegetables increases water use, energy consumption, and land demand, leading to agricultural sprawl.
In simple terms: Tiny/organic veggies need more resources and spread farms.
Key Takeaway
Consider resource impact when buying produce.
Themes
sustainability
agriculture
consumer choices
Mood
thoughtful
concerned
Type
analytical
informative
When to use this quote
- grocery shopping
- menu planning
- policy making
- urban farming
Key Concepts
resource efficiency
environmental impact
food systems
Questions to Reflect On
- How do you balance health and sustainability?
- Can smaller farms be more efficient?
A Different Perspective
Organic may be healthier but has higher environmental cost.
![“[from an entry by her daughter Camille] Organic produce actually delivers more nutritional bang for the buck. These fruits and vegetables are tougher creatures than those labeled "conventional," precisely because they've had to fight off predators themselves.” quote by Barbara Kingsolver](https://sms4smile.com/quotes/img-quotes/36b/barbara-kingsolver-200_children_from-an-entry-by-her-daughter-camille-or_1153559.jpg)
