Account Quote by Dan Barber

Vegetables, which are the lowest in the scale of living things, are fed by roots, which, implanted in the native soil, select by the…

— Jean Anthelme Brillat-Savarin

“Our most important job as vegetable gardeners is to feed and sustain soil life, often called the soil food web, beginning with the microbes.…

— Jane Shellenberger

“The gourmet infatuation with tiny vegetables has water and energy implications. So does the preference for organic produce, which, because the yields are lower,…

— David Owen

I'm not here to say I don't eat vegetables - I do, a lot of them - but, from a soil perspective, they're actually…

— Dan Barber

If you’re eating vegetables you are probably pushing unhealthier food out of your diet.

— Dan Buettner

It's ironic that those who till the soil, cultivate and harvest the fruits, vegetables, and other foods that fill your tables with abundance have…

— Cesar Chavez

If home cooks shopped in their own vegetable bin before going to the market, they would save money and help the environment, too, and…

— Dana Cowin

Apparently, I don't eat enough vegetables.

— Tommy Pham

“Not all vegetables are this draining. Lettuce doesn't bring heartache. Turnips don't ask for your soul. Potatoes don't care where you are or even…

— Joan Bauer

Facts must be faced. Vegetables simply don't taste as good as most other things do.

— Peg Bracken

I don't eat vegetables. I eat potatoes and green beans, and that's it.

— Lemmy

If you are interested in lowering your impact on the environment while investing in your health, try incorporating more vegetables into your meal.

— Joshua Rosenthal