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Food Quotes by Anthony Bourdain
- Anyone who's a chef, who loves food, ultimately knows that all that matters is: 'Is it good? Does it give pleasure?'
- Understand, when you eat meat, that something did die. You have an obligation to value it - not just the sirloin but also all those…
- Bad food is made without pride, by cooks who have no pride, and no love. Bad food is made by chefs who are indifferent, or…
- I hated the Naked Chef. Fine, yes, he did good things for school food or whatever, but, you know, I don't want my chefs to…
- The Italians and Spanish, the Chinese and Vietnamese see food as part of a larger, more essential and pleasurable part of daily life. Not as…
- When I'm back in New York - and this is a terrible thing to complain about - I eat a lot more really, really good…
- I would like to see people more aware of where their food comes from. I would like to see small farmers empowered. I feed my…
- Context and memory play powerful roles in all the truly great meals in one's life.
- People are generally proud of their food. A willingness to eat and drink with people without fear and prejudice... they open up to you in…
- As I see it, fast food outfits have targeted small children with their advertising in a very effective way. You know, it's clowns and kid's…
- Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's…
- Get up early and go to the local produce markets. In Latin America and Asia, those are usually great places to find delicious food stalls…
- Hong Kong is a wonderful, mixed-up town where you've got great food and adventure. First and foremost, it's a great place to experience China in…
- I'm very proud of the Rome episode of 'No Reservations' because it violated all the conventional wisdom about making television. You're never, ever supposed to…
- I've seen zero evidence of any nation on Earth other than Mexico even remotely having the slightest clue what Mexican food is about or even…
- Jiro Ono serves Edo-style traditional sushi, the same 20 or 30 pieces he's been making his whole life, and he's still unsatisfied with the quality…
- Meals make the society, hold the fabric together in lots of ways that were charming and interesting and intoxicating to me. The perfect meal, or…
- Nobody in Singapore drinks Singapore Slings. It's one of the first things you find out there. What you do in Singapore is eat. It's a…
- Oh yes, there's lots of great food in America. But the fast food is about as destructive and evil as it gets. It celebrates a…
- One of the things is challenging yourself to do a Rome show when everybody's done a Rome show. To find some aspect of food culture…
- The biggest empty space, the biggest gap in what should be a premier and always vibrant food scene in America is that we don't have…
- The fact that over 50 per cent of the residents of Toronto are not from Canada, that is always a good thing, creatively, and for…
- Those places I don't understand, just doing bad food. It takes some doing. Making good pasta is so much easier than making bad stuff. It…
- Tokyo would probably be the foreign city if I had to eat one city's food for the rest of my life, every day. It would…
- What you're going to be eating in the next year is decided by chefs. If the consensus is that pot-bellies are in next season, that's…
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- I was always interested in French poetry sort of as a sideline to my own work, I was translating contemporary French poets.… — Paul Auster
- I grew up playing music and enjoying good food, friends and family in my own backyard. — Rodney Atkins
- I tell my students, it's not difficult to identify with somebody like yourself, somebody next door who looks like you. What's more… — Chinua Achebe
- It's coming home to roost over the next 50 years or so. It's not just climate change; it's sheer space, places to… — David Attenborough
- Some bioengineering is good, especially if it results in plants that are more drought-resistant or perennial food crops. — Margaret Atwood
- What the mass media offers is not popular art, but entertainment which is intended to be consumed like food, forgotten, and replaced… — Wystan Hugh Auden
- As people flock to urban centers where ground space is limited, cities with green walls and roofs and skyscraper farms offer improved… — Diane Ackerman
- Man seeks to change the foods available in nature to suit his tastes, thereby putting an end to the very essence of… — Sai Baba
- Acorns were good until bread was found. — Francis Bacon
- The secret of staying young is to live honestly, eat slowly, and lie about your age. — Lucille Ball
- Cats are very independent animals. They're very sexy, if you want. Dogs are different. They're familiar. They're obedient. You call a cat,… — Antonio Banderas
- I love food and feel that it is something that should be enjoyed. I eat whatever I want. I just don't overeat. — Tyra Banks