Always Quote by Anonymous

I believe that there is always something new to learn, in fact, that is one of the three reasons that I chose to become…

— Anne Burrell

I'm a home cook and love to read about food, but I'm not trained as a chef. I'm just really into cooking and passionate…

— Ted Allen

It's good to get to know a bunch of other chefs because I like to cook, but I'm no chef. I can learn a…

— Patrick Chung

I learned to cook by watching and helping my mother in the kitchen. I also learned by trial and error. Even though I'm big…

— Nina Dobrev

I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good at writing…

— Rachael Ray

What I've learned over the years is it's so much better to surround yourself with real talent and hire real chefs. I learned more…

— Michael Mina

Over the years, I've discovered that lessons in cooking come in two forms. There are the lessons that you never fully learn; skills that…

— J. Kenji Lopez-Alt

I think the most wonderful thing in the world is another chef. I'm always excited about learning new things about food.

— Paul Prudhomme

When I cook, I generally stick with what I know, what I'm comfortable with, and what I feel I've paid my dues learning, and…

— Anthony Bourdain

I wanted to learn everything I could about what it takes to be a great chef. It was a turning point for me.

— Thomas Keller

You learn to cook so that you don't have to be a slave to recipes. You get what's in season and you know what…

— Julia Child

It's unbelievable how much I've learned and how my love of cooking has grown.

— Judi Love