Am Quote by Alain Ducasse Download Open image “I am overfed, so when I am at home, I stop eating.” — Alain Ducasse ★ ★ ★ ★ ★ 4.5 out of 5 (8 ratings) Copy quoteShare Am Eating Food Home I am Stop
I don't stop eating when I'm full. The meal isn't over when I'm full. It's over when I hate myself. — Louis C. K Copy Share Image
When you grow up close to poultry and fields and gardens and open-air markets, you can't help but develop an instinct for quality food. — Alain Ducasse Copy Share Image
With cooking, there's always the tangible and the intangible: that which is in the domain of sentiment, of the individual. — Alain Ducasse Copy Share Image
The Mediterranean is in my DNA. I'm fine inland for about a week, but then I yearn for a limitless view of the sea,… — Alain Ducasse Copy Share Image
In each restaurant, I develop a different culinary sensibility. In Paris, I'm more classic, because that's what customers like. In Monaco, it's classic Mediterranean… — Alain Ducasse Copy Share Image
If my cuisine were to be defined by just one taste, it would be that of subtle, aromatic, extra-virgin olive oil. — Alain Ducasse Copy Share Image
I have a very nice garden and extraordinary markets, where there are products from the earth and the sea, in the French Basque country. — Alain Ducasse Copy Share Image
Classical cooking and molecular gastronomy should remain separate...you can mix two styles and get fusion; any more and you just get confusion. — Alain Ducasse Copy Share Image
Food is one part of the experience. And it has to be somewhere between 50 to 60 percent of the dining experience. But the… — Alain Ducasse Copy Share Image
It's not easy to have success with restaurants in different cities, but I like the challenge. — Alain Ducasse Copy Share Image
In France, Christmas is a family holiday. You stay home. New Year's Eve is when you go out. — Alain Ducasse Copy Share Image
I travel the world, and I can see in Toronto the cooking is very personal. These people cook with their hearts. — Alain Ducasse Copy Share Image
The most classic French dessert around the holidays is the Christmas log, with butter cream. Two flavors. Chocolate and coconut. My first job in… — Alain Ducasse Copy Share Image
I don't own designer clothes, or a sports car, or a huge house, but I am seeing the world, experiencing amazing things, and I… — Roz Savage Copy Share Image
I think I am against stereotype. Generally, Asian guys are more quiet - they study and have a good work ethic. Generally, I have… — Bobby Lee Copy Share Image
I am not a depressive person at all, but I reflect a lot on my life, and life in general, from the perspective of… — Alejandro Gonzalez Inarritu Copy Share Image
I am tired of our characters being so incomplete. When do we ever save the day in a film? When does a Latino actor… — Esai Morales Copy Share Image
I am confident when I take the penalty otherwise I would pass for somebody else. — Bruno Fernandes Copy Share Image
I am on sabbatical as of right now, been too busy to think of about my OWN needs as of late. — Jim Diamond Copy Share Image
I am strongly opposed to any form of amnesty, including, especially, executive amnesty. — Steve Scalise Copy Share Image
I am no different from a lot of people. I am concerned for the future of my children and concerned for the future of… — John Barnes Copy Share Image
I won't be managing the Mets. I am closing the door on managing the Mets and probably everybody else. — Joe Torre Copy Share Image
