Basting is evil. Basting does nothing for the meat. Why? Skin. Skin is designed to keep stuff out of the bird, so… — Alton Brown Copy Share Image
Vegetarianism can easily reach religious proportions. Refraining from meat on moral grounds serves to dignify feelings of guilt toward sad-eyed, furry creatures… — Bill Griffith Copy Share Image
Domesticity was meat and drink to Mouse, and she liked taking care of people. She had done it for so long that… — Helen Kieran Reilly Copy Share Image
I have long argued that we need to reopen Alcatraz to house government criminals, and let tourists on excursion boats in San… — L. Neil Smith Copy Share Image
I'll eat anything. I love food in general. I love traditional Mexican, carne asada. Just meat, beans, rice, and some good salsa. — Becky G Copy Share Image
I love meat - I'm Cuban; I grew up eating meat, platanos, and arroz con pollo. I don't believe in starving yourself,… — Natalie Martinez Copy Share Image
It is the direct man who strikes sledgehammer blows, who penetrates the very marrow of a subject at every stroke and gets… — Orison S. Marden Copy Share Image
During my teenage years, I rebelled and ate everything under the sun, but when I was 18 or 19, I became vegetarian-focused… — Anna Getty Copy Share Image
The indifference of children towards meat is one proof that the taste for meat is unnatural; their preference is for vegetable foods...Beware… — Jean-Jacques Rousseau Copy Share Image
I had rather munch a crust of brown bread and an onion in a corner, without any more ado or ceremony, than… — Anonymous Copy Share Image
Tenderness and Rot Tenderness and rot share a border. And rot is an aggressive neighbor whose iridescence keeps creeping over. No lessons… — Kay Ryan Copy Share Image
It's upsetting to me that so many people think of themselves as environmentalists and still eat meat and dairy products. I think… — Emily Deschanel Copy Share Image
I'm not one generally to do that stuff anyway, and they didn't even ask me whether I'd seen the show [The Flash].… — Tom Felton Copy Share Image
“When Bach died some of his children sold his scores to the butcher they had decided the paper was more useful for… — Simon Van Booy Copy Share Image
I eat excellent bread, clean meat, good crisp veggies, organic fruits and nice wine and cheese. It is one of the things… — Rachael Taylor Copy Share Image
I've said I won't eat meat until the whole world can eat it responsibly, which is going to be hard. It's becoming… — Douglas Booth Copy Share Image
I don't cook very often but when I do I try and make Georgian food. I made a hinkali recently, which is… — Katie Melua Copy Share Image
This is not Winterfell', he told him as he cut his meat with fork and dagger. 'On the Wall, a man gets… — Anonymous Copy Share Image
Get in some pasta or brown rice with your vegetables like a sweet potato and some meat. You need a little bit… — Jozy Altidore Copy Share Image
Initially, my decision to stop eating meat was motivated by fear of spiritual consequences, but right away I found that not eating… — Steve-O Copy Share Image
Mine Enemy is growing old -- I have at last Revenge -- The Palate of the Hate departs -- If any would… — Emily Dickinson Copy Share Image
I'm a massive animal lover so the glorification of meat doesn't sit right with me. I don't get upset if people eat… — Grace Dent Copy Share Image
I like to have a spray bottle filled with apple juice to spray onto my meat. Whether it's pork, chicken, or beef,… — Johnny Trigg Copy Share Image
You get thought of in terms of your last job. So if my last job is that of a meat cleaver-wielding character,… — Ben Cross Copy Share Image
I think that by the middle of this century people will still be eating meat (though less), and their meat will mostly… — Dale Jamieson Copy Share Image
My refusing to eat meat occasioned inconveniency, and I have been frequently chided for my singularity. But my light repast allows for… — Benjamin Franklin Copy Share Image
If you want someone who's big-boned and you like that, ain't nothing wrong with having a little extra meat on there. If… — Martin Lawrence Copy Share Image
Where do thoroughbreds go after they lose one too many races, throw one too many riders, or develop a limp? Many thousands… — Jane Velez-Mitchell Copy Share Image
I take no joy in mead nor meat, and song and laughter have become suspicious strangers to me. I am a creature… — Anonymous Copy Share Image
The fact is: America's obsession with meat and dairy has pretty much destroyed our sense of taste. The average burger and milkshake… — Jane Velez-Mitchell Copy Share Image
He felt the hot impact of bullets. He heard the sound of chopping meat. He thought 'is that me?' . . .… — Grant Morrison Copy Share Image
In order to get meat, we have to kill. And we are certainly not entitled to any other milk except the mother's… — Mahatma Gandhi Copy Share Image
From eating meat arrogance is born, from arrogance erroneous imaginations issue, and from imagination is born greed; and for this reason refrain… — Gautama Buddha Copy Share Image
People would say my children should have free will to eat meat - my philosophy is that is wrong, not healthy for… — Maggie Baird Copy Share Image
That which chiefly causes the failure of a dinner-party, is the running short--not of meat, nor yet of drink, but of conversation. — Lewis Carroll Copy Share Image
[Airline food] is the tiniest food I've ever seen in my entire life. Any kind of meat that you get - chicken,… — Ellen DeGeneres Copy Share Image
You're never going to persuade a meat-eater to become a vegetarian on taste grounds. They're completely different. One is a cleaner, fresher… — Sue Perkins Copy Share Image
I was helping my mom grind meat at our butcher shop, and it just hypnotized me. I don't remember sticking my hand… — Jon Tester Copy Share Image
Brilliant thoughts flow with a life of their own to a dedicated reasoning predator up in a tree with a bow and… — Ted Nugent Copy Share Image
Keeping some calorie-dense food in your diet-whether it is meat, pasta, beer, or cake-allows you to reach satiety more quickly and easily.… — Mark Bittman Copy Share Image