I'm a big State Fair person, and my main goal is to eat as much food as possible, but I tend not… — Alison McGhee Copy Share Image
I'm not very into pastas or heavy foods like meat, but pastries, especially if they come from a really nice French bakery,… — Barbara Fialho Copy Share Image
“A few minutes later Agnes had reached the market and was battling through the throng. She stepped over rotting offal and cabbage… — Janet Gleeson Copy Share Image
“I look at the spread on the counter. I took Jacob's advice and went all out on the classic Southern good luck… — Stacey Ballis Copy Share Image
We knew it was going to be a market, and we knew it was a food market. Well, what kind of food… — John Mackey Copy Share Image
I work out, and I try to stay active and fit so I can enjoy certain foods that I like to eat.… — Cameron Mathison Copy Share Image
I try to eat a lot of baked foods, fish, chicken, potatoes, stuff like that. Grab me a Muscle Milk. That helps. — Adrian Peterson Copy Share Image
Certain foods are good for preparing your body for an intense workout and giving you the energy you need to endure it.… — Marcus Samuelsson Copy Share Image
My mom is from Europe, so we always grew up eating organic foods and working out and keeping in good shape, sleeping… — Tiffany Dupont Copy Share Image
You should always care about what you're eating because it's your body, and you should always want to eat healthy foods, but… — Laura Slade Wiggins Copy Share Image
“Caroline has laid out a beautiful spread, which is a combination of some of my favorite things that she has cooked, and… — Stacey Ballis Copy Share Image
It's not just a matter of poor willpower on the part of the consumer and a give-the-people-what-they-want attitude on the part of… — Michael Moss Copy Share Image
These $40 burgers with foie gras and truffles and all of that flies in the face of one of the most proletarian… — Adam Richman Copy Share Image
I try not to eat too many raw vegetables. I only have one raw meal a day. At night I eat warm,… — Taylor Schilling Copy Share Image
In theory, I stick to how I could eat if I lived a thousand years ago. I take processed foods off the… — Parker Young Copy Share Image
It's tempting to work more than 60 hours a week and sacrifice sleep, not move, and eat bad foods as they are… — Tom Rath Copy Share Image
Yes, we are all different. Different customs, different foods, different mannerisms, different languages, but not so different that we cannot get along… — J. Martin Kohe Copy Share Image
Good leaders need to be able to connect to all of those around them. This is especially true at Whole Foods, where… — John Mackey Copy Share Image
Why do we get so angry at ourselves when we eat foods we love? Do you think guys walk around going, 'I… — Martina McBride Copy Share Image
I go to the healthier foods that are less chemically treated. I am drinking lots of water to get rid of the… — Aretha Franklin Copy Share Image
Based on eating everyday foods in specific combinations, Somersizing is a lifestyle that will change your way of thinking about how to… — Suzanne Somers Copy Share Image
