“So many of the conscious and unconscious ways men and women treat each other have to do with romantic and sexual fantasies… — Nora Ephron Copy Share Image
“[S]ometimes, when you are a food person, the possible irrelevance of what you are doing doesn’t cross your mind until it’s too late. (Once,… — Nora Ephron Copy Share Image
“That's the catch about betrayal, of course: that it feels good, that there's something immensely pleasurable about moving from a complicated relationship which involves… — Nora Ephron Copy Share Image
“The whole purpose of places like Starbucks is for people with no decision-making ability whatsoever to make six decisions just to buy one cup… — Nora Ephron Copy Share Image
Death is a sniper. It strikes people you love, people you like, people you know - it's everywhere. You could be next. But then… — Nora Ephron Copy Share Image
'When you slip on a banana peel, people laugh at you. When you tell people you slipped on a banana peel, it's your laugh.' — Nora Ephron Copy Share Image
“I wish he were better at hailing taxis than I am; on the other hand, I realize that expectation is culturally conditioned, utterly foolish,… — Nora Ephron Copy Share Image
You enter into a certain amount of madness when you marry a person with pets. — Nora Ephron Copy Share Image
I never went near the Wellesley College chapel in my four years there, but I am still amazed at the amount of Christian charity… — Nora Ephron Copy Share Image
You can't call yourself a feminist if you don't believe in the right to abortion. — Nora Ephron Copy Share Image
“I always read the last page of a book first so that if I die before I finish I'll know how it turned out.” — Nora Ephron Copy Share Image
“If I was home alone at night, I cooked myself an entire meal from one of these cookbooks. Then I sat down in front… — Nora Ephron Copy Share Image
“The next man I was involved with lived in Boston. He taught me to cook mushrooms. He taught me that if you heat the… — Nora Ephron Copy Share Image
![“[S]ometimes, when you are a food person, the possible irrelevance of what you are doing doesn’t cross your mind until it’s too late. (Once, for example, when I was just starting out in the food business, I was hired by the caper people to develop a lot of recipes using capers, and it was weeks of tossing capers into just about everything but milkshakes before I came to terms with the fact that nobody really likes capers no matter what you do with them. Some people pretend to like capers, but the truth is that any dish that tastes good with capers in it tastes even better with capers not in in.” quote by Nora Ephron](https://sms4smile.com/quotes/img-quotes/d79/nora-ephron-1217_business_s-ometimes-when-you-are-a-food-person-th_980.jpg)
