My weakness is dark chocolate. I carry little tins of it in my purse. — Sharon Stone Copy Share Image
I'm a sensualist. My two main indulgences are dark chocolate and massages. — Carla Gugino Copy Share Image
While I do not have a sweet tooth, I am a fan of the dark chocolate ice cream at Baskin Robbins. — Gad Saad Copy Share Image
Watching, waiting, stalking. Searching, skulking, smiling. Love is not all romance. Love is mystery, love is misery. Love is a big piece… — Anonymous Copy Share Image
No day would be complete without chocolate. My favorite: Vosges Creole bar - it's dark chocolate with cocoa nibs. Holy Toledo, that… — Lisa Edelstein Copy Share Image
Dark chocolate can be good for you, and when I say 'can,' it's about what type of dark chocolates are you eating.… — Jacques Torres Copy Share Image
My wife is English and grew up eating Dairy Milk and Flakes and Twirls, so while she loves dark chocolate, she also… — Chris Morocco Copy Share Image
There are four basic food groups: plain chocolate, milk chocolate, dark chocolate, and white chocolate. — Jill Shalvis Copy Share Image
“Dark chocolate You are definitely not a diabetic if you do not love chocolate. Chocolate is the weakness of almost all diabetes… — Jyothi Shenoy Copy Share Image
“Now, the good news for you is that chocolate, especially dark chocolate, can actually help you manage your diabetes better. You may… — Jyothi Shenoy Copy Share Image
My music is like a baby pink frosted cake with sprinkles, but when you cut into it, there's a gooey, dark chocolate… — Melanie Martinez Copy Share Image
A little dark chocolate in small amounts often helps lift me out of those blue moments. When I walk into my favorite… — Dean Ornish Copy Share Image
“I had a dream about you. Your skin was sandpaper and your armpits were hollow, filled with dark chocolate and prunes. You… — Melody Sohayegh Copy Share Image
Life can never be like a box of chocolates, cause u only have 2 choices, milk and dark chocolate, in life God… — Glen Rambharack Copy Share Image
“Personally, I like a chocolate-colored sky. Dark, dark chocolate. People say it suits me. I do, however, try to enjoy the whole… — Markus Zusak Copy Share Image
If I snack, it's generally hummus on Rice-Thins or Nut-Thins crackers and some guacamole. If I need something sweet, I have dark… — Busy Philipps Copy Share Image
“1/2 cup almond flour 3 teaspoons organic raw honey 2 large eggs 4 teaspoons coconut oil, melted 1 teaspoon pure vanilla extract… — Ranae Richoux Copy Share Image
White Chocolate. Intense, sweet. But not deep. Okay for prom dates or flings, but not to get serious..Milk chocolates are guys you… — E. Lockhart Copy Share Image
Personally, I like a chocolate-covered sky. Dark, dark chocolate. People say it suits me. I do, however, try to enjoy every color… — Markus Zusak Copy Share Image
“I pick up my teaspoon and take a small bite, and am transported. The cake is nutty and moist, the cream with… — Stacey Ballis Copy Share Image
“One of the odder services the Villa Candessa provided for its long-term guests was its “likeness cakes”—little frosted simulacra fashioned after the… — Scott Lynch Copy Share Image
“At Rainbow Cake, January's special flavors would be dark chocolate and coffee, those pick-me-ups we all needed to start the day- or… — Judith Fertig Copy Share Image
A hush of expectancy descended in the chamber as all waited to hear the request. What treasure could he want? Laren inventoried… — Kristen Britain Copy Share Image
“Frankly, I'm a recent convert to the delights of pure plantation chocolate. I adore chocolate in all its many forms, but my… — Carole Matthews Copy Share Image
“I got a scoop of the double fudge coconut brownie ice cream in a waffle cone (the smell wafting through the shop… — Mia P. Manansala Copy Share Image
“He glanced down at the movie poster art that had been skillfully airbrushed not his custom apron, thanks to Lani's interesting assistant,… — Donna Kauffman Copy Share Image
“There will be a cauldron of spiced hot cider, and pumpkin shortbread fingers with caramel and fudge dipping sauces as our freebies,… — Stacey Ballis Copy Share Image
“The expensive wine coated my throat with warm notes of fig and vanilla. Mozzarella melted like cream on my tongue and a… — Meg Donohue Copy Share Image
“Tonight's lesson was a breadcrumb cake, and the idea that so many Italian desserts were less about being impressive---as so many French… — Hillary Manton Lodge Copy Share Image
“Shopping at the Dandelion Co-op made me feel European. Very Audrey Hepburn as Sabrina in Paris (that movie played a few weeks… — April Genevieve Tucholke Copy Share Image
“Voila. Macarons. These ones I made yesterday for a party tonight, so they should be delicious." He is right, of course; they… — Hannah Tunnicliffe Copy Share Image
I make sure to eat 30 grams of raw dark chocolate almost every day - it's one of the best snacks that's… — Kelly Gale Copy Share Image
“Dark chocolate, poured over velvet: that was how his voice tasted. I wanted him to follow me around and narrate the rest… — R.J. Anderson Copy Share Image
I just have to stay away from craft services. Having that routine allows me to keep absolute focus on the physical shape… — Darby Stanchfield Copy Share Image
I love KIND bars. My favorites are coconut and almond and the dark chocolate and sea salt because staying fueled helps keep… — Summer Sanders Copy Share Image
I hate going out for lunch during a workday because it slows down my pace and ruins my rhythm. I prefer to… — Tom Ford Copy Share Image
