Tip your drag queens, bartenders, and don't rub your chopsticks together at the sushi restaurant. Also, just in general, don't be a… — Aquaria Copy Share Image
I don't want the World Dream Orchestra to be like a dessert whose taste is instantly forgotten as soon as you leave… — Joe Hisaishi Copy Share Image
There are wonderful restaurants in London. I love Indian food and I like Arab food, and I go very often to the… — Daniel Barenboim Copy Share Image
There's definitely been some looks throughout history on the golf course that would make people say, 'woah, what's this guy wearing?!' if… — Justin Rose Copy Share Image
My father [Joe Germanotta] opened a restaurant. It's so amazing... it's so freaking delicious, but I'm telling you I gain five pounds… — Lady Gaga Copy Share Image
In Spain you can't do anything. If you drive, everyone recognises you; at a restaurant you have paparazzi outside. — Nicolas Anelka Copy Share Image
I have a goal so lofty it's almost embarrassing to talk about. And that's to be the best restaurant in the world. — Charlie Trotter Copy Share Image
When I used to work at Friday's, in a restaurant, that endless appetizer, that was my worst enemy as a server. Oh… — Cordae Copy Share Image
I always liked the stress, the real high-stakes, get-the-orders-out line-cook job, as well as the ordering of the produce and everything -… — Brian Reitzell Copy Share Image
Every month, about 20 tons of paper are wasted in restaurant menus alone, and so, you know, by that rationale, if you… — Homaro Cantu Copy Share Image
My husband Farhan Azmi is a restaurateur and owns three restaurants in Mumbai. After we got married, we started planning a cafe,… — Ayesha Takia Copy Share Image
In each restaurant, I develop a different culinary sensibility. In Paris, I'm more classic, because that's what customers like. In Monaco, it's… — Alain Ducasse Copy Share Image
I really don't like going out. I don't like restaurants because I don't like the idea of someone, a waitress, being responsible… — Amy Sedaris Copy Share Image
It's nice when you happen into a vegetarian restaurant, but really, you can find veggie food everywhere. Pastas, salads, a vegetable plate… — Joanna Lumley Copy Share Image
I had a small-town life - I worked at the local McDonald's for three years. I'm not sure why they kept me:… — Rachel McAdams Copy Share Image
We sit down with the kids every single night, not that I want to every night - sometimes I'd rather be out… — Debi Mazar Copy Share Image
I would still like to own and run a restaurant serving Indian food with a good dollop of Parsi cooking - which… — Zarin Mehta Copy Share Image
When I first auditioned for 'Stranger Things,' I was just living in Chicago. Just looking for a job. Working at a restaurant,… — Joe Keery Copy Share Image
One restaurant I visit without fail, whenever I'm in the Bay Area, is the Boulevard at 1 Mission Street, a few strides… — Amor Towles Copy Share Image
I'm not completely vegan - my diet's probably about 80 percent plant based, but I do eat some meat. I try to… — Lauren Bowles Copy Share Image
I have to say I love Dempsey's Brew Pub & Restaurant. It's gorgeous with that Camden Yard brick surrounding it, and it… — Johnathon Schaech Copy Share Image
Restaurant kitchens are highly pressurised environments, with lots of young men, and that means one thing: testosterone. It's not brutal - it's… — John Torode Copy Share Image
Every single person I spoke with, when I said I might perhaps be moving to Modena, told me how great the food… — Kevin-Prince Boateng Copy Share Image
Luckily, I didn't have many 'day jobs' while trying to find success in Los Angeles. When I first moved to L.A., I… — Candice Patton Copy Share Image
I've been in L.A., but I wasn't acting. I didn't know that I wanted to act, so I was in L.A. but… — Mircea Monroe Copy Share Image
When it comes to romance, I believe in keeping it simple. With my last girlfriend, we were on our way to our… — Justin Chon Copy Share Image
I don't want to do anything and everything. I want to be a brand that, every time I leverage my name, I… — Shilpa Shetty Copy Share Image
I'm a walkawayer. If someone brings me a really crap meal in a restaurant I will tell them it's wonderful and then… — Jennifer Saunders Copy Share Image
Five years before 'Kitchen Confidential' - and before then, the 'New Yorker' essay that led to the book - Bourdain published 'A… — Sarah Weinman Copy Share Image
I'm afraid I am a bit of a technophobe - a nineteenth-century man caught in the twenty-first century. But there is one… — Leonard Susskind Copy Share Image
As a teenager, my brother's girlfriend came into my life, and I just thought she was the bomb. I followed her around,… — Tina Knowles Copy Share Image
I have a restaurant in Sri Lanka, and I feel keen to open up something here in Mumbai and bring Sri Lankan… — Jacqueline Fernandez Copy Share Image
I am not interesting in making money. I go to the most expensive restaurant in Boston to have dinner. It is where… — Pranav Mistry Copy Share Image
You want to earn respect in your old age. You want to walk into a restaurant and have people say: 'There's Mickey… — Mickey Rourke Copy Share Image
A man who goes into a restaurant and blatantly disrespects the servers shows a strong discontent with his own being. Deep down… — Criss Jami Copy Share Image
“The restaurant, Bongiorno's, was bad and didn't know it. Everything was presented with a passive-aggressive flourish, as though we probably weren't savvy… — Jonathan Lethem Copy Share Image
This is the trouble with cheating: there are no acceptable rules, or laws. It could be a smile, or dancing to a… — A. A. Gill Copy Share Image
I don't even know what TV star means. I know there's a difference in how people approach you, compared to movies. They… — David Morse Copy Share Image
My favorite restaurant in the Twin Cities is McDonalds. I order two cheeseburgers, two snack wraps with no sauce, two fish fillets… — Michael Beasley Copy Share Image
Wars do not combust without warning. They begin as little fires over the horizon. Wars approach. A wise man watches for the… — David Mitchell Copy Share Image