“The amount of attention presently being placed on the icecream consumption is definitely puzzling to me. “That's so odd,” she mutters to… — Lindy Zart Copy Share Image
“And did you feel like, 'This is it!?' Did music swell and fireworks explode and did you think to yourself,'This is what… — Michael Barakiva Copy Share Image
“Cream—the richest, sweetest part of milk—is of course our first flavor, the taste, in a spoon, of life’s first freshness and innocence,… — Michael Pollan Copy Share Image
My family lived off the land and summer evening meals featured baked stuffed tomatoes, potato salad, corn on the cob, fresh shelled… — David Mixner Copy Share Image
“ Glorious Food Italians are known the world over for their food. Each region of Italy enjoys its own kind of cooing.… — Jean F. Blashfield Copy Share Image
“Matcha This jade-colored powder, pulverized from newly plucked tea buds, is whisked (with a special bamboo tool) into hot water to make… — Elizabeth Andoh Copy Share Image
I didn't grow up in one of those restrictive Christian households where you couldn't do this or that. We were brought up… — Yolanda Adams Copy Share Image
“After a time, it seemed that the world inside the books became my world. So when I thought of my childhood, it… — Rene Denfeld Copy Share Image
One can't be a successful investor without a healthy dose of confidence. To commit your own and others' hard-earned capital requires conviction,… — Whitney Tilson Copy Share Image
“When I did show up next door, at 6:34, it sounded like World War III had erupted in the house. I’d let… — Jennifer L. Armentrout Copy Share Image
“He decides he wants both more or less. He’d like to hang with Beyonce in a nice way, get to know her… — Ben Fountain Copy Share Image
“Once inside the confectioners, she was spellbound by sugared fruits hung in garlands and glass bottles sparkling with morsels of sugar. While… — Martine Bailey Copy Share Image
“Whether I was a genius or not did not so much concern me as the fact that I simply did not want… — Charles Bukowski Copy Share Image
“That red spot!” she says with alarm. “That’s a freckle!” “It wasn’t there before...” she says as she inspects her entire arm.… — Caprice Crane Copy Share Image
“Sex only gets better, and we agree we'd like to practice. He tells me, speaking of practice, he can set up a… — Katie Kacvinsky Copy Share Image
“I’d known then, at eighteen, that my case of heartbreak was terminal, incurable. It wasn’t “puppy love” or “first love” or any… — Julie Johnson Copy Share Image
“Why do modern humans love sweets so much? Not because in the early twenty-first century we must gorge on ice cream and… — Yuval Noah Harari Copy Share Image
Okay, if this is what falling in love feels like, someone please kill me now. (Not literally, overzealous readers.) But it was… — James Patterson Copy Share Image
“There was real plasure to be had eating ice cream out of container and pickles out of a glass jar, standing up… — Jenni Ferrari-Adler Copy Share Image
“Thoughtful, innovative, this mother was; she always had the solution. So on the stickiest of nights, when the varnished wood chairs sweated… — Sarah Beth Martin Copy Share Image
“He's not good enough for you." "What?" I stared at him incredulously. "I'd say you have that backwords. He's from a good… — Alyxandra Harvey Copy Share Image
“There were usually not nearly as many sick people inside the hospital as Yossarian saw outside the hospital, and there were generally… — Joseph Heller Copy Share Image
“You’re my baby, my sweet baby, my darling, and I need your help. You’re scared, but if you let me out, we’ll… — Holly Black Copy Share Image
From fifth grade on, I worked at our public library. The pay, a pittance, was almost superfluous. All through high school, I… — Julia Glass Copy Share Image
The man who invented Eskimo Pie made a million dollars, so one is told, but E.E. Cummings, whose verse has been appearing… — John Dos Passos Copy Share Image
“Sour cream brownies, banana pie made with vanilla wafers, lemon poppy-seed pound cake, strawberry shortcake, almond-scented tapioca, pecan blondies (oh... my... God,… — Sarah Strohmeyer Copy Share Image
In the early '90s or so, I drove my father to Providence, Ky., his hometown, and he was pointing out, 'That's where… — George C. Wolfe Copy Share Image
You really have to wonder why we even bother to get up in the morning. I mean, really: Why work? Simply to… — Douglas Coupland Copy Share Image
I guess ... I'm going to get that ice cream sundae they give you on the airplane. I usually pass on that,… — Terence Winter Copy Share Image
“Perhaps a past of bingeing, restricting, or purging comes back to haunt you from time to time. Maybe you have to fight… — Kate Wicker Copy Share Image
Maybe happiness didn't have to be about the big, sweeping circumstances, about having everything in your life in place. Maybe it was… — Ritu Ghatourey Copy Share Image
He was that dad that would come in after you've done something wrong and make you think it wasn't that bad. 'Let's… — Cedella Marley Copy Share Image
sometimes you get run down. sometimes life throws dirt in your eyes and it stings and you can't see for a few… — Hayley Williams Copy Share Image
The floor of ice cream parlor bothered me. It was black-and-white checkboard tile, bigger than supermarket checkboard. If I looked only at… — Susanna Kaysen Copy Share Image
“I got a scoop of the double fudge coconut brownie ice cream in a waffle cone (the smell wafting through the shop… — Mia P. Manansala Copy Share Image
“A few decades ago, if I wanted to research vanilla ice cream, what would I have even done? Cold-approach chubby guys and… — Aziz Ansari Copy Share Image
If you made all the French fries you ate, you would eat them much less often, if only because they're so much… — Michael Pollan Copy Share Image
“Going back in “was really uncomfortable,” she said. It made no difference that she was an expert in end-of-life discussions. “I just… — Atul Gawande Copy Share Image
Animal rights group PETA is urging Ben and Jerry's to replace the milk they use in their ice cream with human breast… — Seth Meyers Copy Share Image
“Falling in love for the first time is a completely transcendent experience. It’s like eating pizza-flavored ice cream. Your brain can’t even… — Mike Birbiglia Copy Share Image