I have my mother's hips. The minute I eat it, it ends up on my hips. — Robert Herjavec Copy Share Image
I could live on challah bread, the Jewish kosher bread, quite happily. — Dan Aykroyd Copy Share Image
It's like peanut butter and chocolate. Each is great, but they're better together. — Richard Whitehead Copy Share Image
I have mostly been eating chicken wings. I only stick to things I can spell. — Boo Weekley Copy Share Image
“A real cook would take pride in the patina, he wouldn’t fuss and fume over the spotless perfection” — Tanya Anne Crosby Copy Share Image
If you eat every two hours, your body doesn't really hold much fat, and it actually speeds up your metabolism. — Jinder Mahal Copy Share Image
To eat figs off the tree in the very early morning, when they have been barely touched by the sun, is one… — Elizabeth David Copy Share Image
Once I learned how to be a healthy vegan by eating the right foods my performance improved dramatically. — Brendan Brazier Copy Share Image
A quick shallow fry is a great way to transform leftovers, and no more so than in the case of risotto. — Yotam Ottolenghi Copy Share Image
Wok cooking is intimidating, but it's the most versatile and handy tool in your kitchen. — Andrew Zimmern Copy Share Image
I forget the name of the place; I forget the name of the girl; but the wine was Chambertin. — Hilaire Belloc Copy Share Image
You can't have a favourite meal, like you can't have a favourite movie or a favourite book or a favourite child. — Michelle Pfeiffer Copy Share Image
I had a really traumatizing experience growing up. When I was, like, 10 or 11, I was vegan. I'm not anymore, but… — Kiernan Shipka Copy Share Image
My vision is to not only define food and cooking as an art, but to go back to the roots of cooking… — Lorena Garcia Copy Share Image
“When everyone arrived at the formal garden, lunch had been laid out on the terrace by unseen hands. Bowls of strawberries and… — Ellen Herrick Copy Share Image
“In modern times, making family meals happen is hard, but family meals are a better predictor of a child’s overall healthy eating,… — Katja Rowell Copy Share Image
“DR. FUHRMAN’S FAMOUS ANTI-CANCER SOUP SERVES 10 ½ cup dried split peas ½ cup dried beans (can use any variety) 4 cups… — Joel Fuhrman Copy Share Image
I love to eat. If I could eat everything in the world and still be healthy or wouldn't catch a heart attack… — Fat Joe Copy Share Image
“Essentially we’re talking about the buildup of ketones in the blood. Ketones are a type of acid that form when the body… — Sue Grafton Copy Share Image
Banish (the onion) from the kitchen and the pleasure flies with it. Its presence lends color and enchantment to the most modest… — Elizabeth Robins Pennell Copy Share Image
