A taste older than meat, older than wine. A taste as old as cold water. — Lawrence Durrell Copy Share Image
They don't have to choose either/or. They can have their cake and mutilate it too. — Rob Thurman Copy Share Image
I don't cook. I don't know anything about food. I've never reviewed a restaurant. — Calvin Trillin Copy Share Image
Congee is a comfort food. It's not glamorous, but it's always on the stove at home. — Griff Copy Share Image
I'm tired of good people getting ripped off by diet products that don't work! — Bob Harper Copy Share Image
I can't stand going out to one more dinner with some Mrs. So-and-So who might leave a million dollars to the Chicago… — Daniel Barenboim Copy Share Image
“I think it's more accurate to think of aesthetics as a key ingredient in a recipe, as opposed to the icing on… — Stephen P. Anderson Copy Share Image
If I could throw a dinner party for anyone, I'd invite Lena Dunham, Dave Chappelle, and Gena Rowlands. — Sonoya Mizuno Copy Share Image
“As I searched for food perfection, and as I gained weight, I began to realize that the race for perfection in anything… — Rachael Rose Steil Copy Share Image
I don't eat any dairy products at all, usually - it's a self-imposed ban. I've done it for a year now, since… — Sam Taylor-Johnson Copy Share Image
Vegan food is not only good for you, the animals, and the planet, but cooking vegan can be simple, easy, and fun. — Sharon Gannon Copy Share Image
I used to be able to eat and drink whatever I wanted. But now, when I'm in a suit and tie all… — Aaron Schock Copy Share Image
I tried one tiny piece of kangaroo, which I never thought I would try, and it was actually pretty good. I probably… — Khris Middleton Copy Share Image
If someone throws a pie at you, it's gotta stick. It's gotta be gooey. So you use a whipped cream pie. And… — Soupy Sales Copy Share Image
People don't even understand that every bit of our food was once alive. We take another creature, plant, animal, microorganism, tear it… — David Suzuki Copy Share Image
“To all the vegetarians/vegans just because a tomato doesn't scream when you pluck it off it's tree doesn't mean it doesn't feel… — Kenneth G. Ortiz Copy Share Image
Look, getting bullied in school and coming home crying in the rain and my mom making me a can of Campbell's Tomato… — Anthony Bourdain Copy Share Image
“I am a strict vegetarian...The usual questions were fired at me about eggnogs and milkshakes being or not being acceptable to one… — Vladmir Nabokov Copy Share Image
The biggest empty space, the biggest gap in what should be a premier and always vibrant food scene in America is that… — Anthony Bourdain Copy Share Image
I eat meat, dairy, and tons of fruits and vegetables, but I could also have pasta for breakfast, lunch, and dinner. Basically,… — Poppy Delevingne Copy Share Image
“The dieter will fail as long as he hates low-calorie food. The would-be athlete will fail as long as he hates exertion.… — Amy Dacyczyn Copy Share Image
A short-order cook, just off work, makes easy tracking for lions and worse — Dean Koontz Copy Share Image
Food is one issue that cannot be solved person by person. We have to stand together. — Josette Sheeran Copy Share Image
I break out in hives whenever I hear the word disrupt applied to cooking. — Chris Morocco Copy Share Image
“holy trinity” of Creole cuisine—bell peppers, celery, and onions—while” — Rysa Walker Copy Share Image
That awkward moment when it's quiet and you're eating something crunchy. — Anonymous Copy Share Image
Our Garrick's a salad; for in him we see, Oil, vinegar, sugar and saltiness agree — Oliver Goldsmith Copy Share Image
Cabbage: a familiar kitchen-garden vegetable about as large and wise as a man's head. — Ambrose Bierce Copy Share Image
