My mother's blueberry pie from scratch was amazing. I still make it today. — Geoffrey Zakarian Copy Share Image
One of my dad's biggest passions is cooking, so we always had good food at home. — Bill Skarsgard Copy Share Image
I guess our two favorite family dishes are stroganoff and caramel flan. — Mike Connors Copy Share Image
I like my food. I would rather be a little bit on the heavier side than too thin. — Diana DeGarmo Copy Share Image
It's harder to eat meat when you know the animal's name...I have found. — Jon Stewart Copy Share Image
I was in my early 20s and open to alternative lifestyles. I thought, 'I bet you get a lot of attractive, interesting… — John Mackey Copy Share Image
You can train like a Royal Marine every day of your life, but if your diet isn't right, you won't ever see… — Chloe Madeley Copy Share Image
Feast, n. A festival. A religious celebration usually signalized by gluttony and drunkenness, frequently in honor of some holy person distinguished for… — Ambrose Bierce Copy Share Image
I've been vegetarian for so long now that I don't remember anything different, so it's easy for me to put meals together… — Christina Applegate Copy Share Image
I love cooking Japanese food at home. It's so easy to make an easy fry, a saute, or a quick braise and… — Andrew Zimmern Copy Share Image
And believe me, a good piece of chicken can make anybody believe in the existence of God. — Sherman Alexie Copy Share Image
Do not be afraid to talk about food. Food which is worth eating is worth discussing. And there is the occult power… — Marcel Boulestin Copy Share Image
My diet is usually pretty consistent whether I'm training for a specific fight or not. I don't like to mess too much… — Conor McGregor Copy Share Image
Eating at a new, highly recommended restaurant is like a Very Important Blind Date, a contract with uncertainty you enter into with… — Stuart Stevens Copy Share Image
“Tamar Alexia Fleishman has been a professional writer for over a decade. She’s interviewed A-list celebrities in music, sports, film, attended top… — Tamar Alexia Fleishman Copy Share Image
The intense aroma and warmth fresh ginger adds to dishes is irreplaceable. The heat found in ginger is attributed to a chemical… — Sohla El-Waylly Copy Share Image
You have to eat right. I eat a lot of vegetables. Keep a very, very healthy diet. It translates to how your… — Jozy Altidore Copy Share Image
Have you seen Cowspiracy? It takes a lot more land to feed a meat eater than to feed a vegan or a… — Douglas Booth Copy Share Image
I personally don't like eating animals. I'm not the kind of person that tries to preach to other people. But, for me,… — Jake Shields Copy Share Image
I realize it has become too easy to find a diet to fit in with whatever you happen to feel like eating… — Helen Fielding Copy Share Image
If you embrace moderation, eat whole foods instead of junk, live within your physical, monetary, and environmental budget rather than constantly exceeding… — Mark Bittman Copy Share Image