Not only does a good knife make cooking easier, but it makes it safer too. An 8-inch is the sweet spot when… — Brad Leone Copy Share Image
It is part of the novelist's convention not to mention soup and salmon and ducklings, as if soup and salmon and ducklings… — Virginia Woolf Copy Share Image
I had the opportunity to go to law school, and my dad, who was an accountant, couldn't believe I wanted to walk… — Curtis Stone Copy Share Image
It seems to me that our three basic needs, for food and security and love, are so mixed and mingled and entwined… — M. F. K. Fisher Copy Share Image
The person who decides what shall be the food and drink of a family, and the modes of its preparation, is the… — Harriet Beecher Stowe Copy Share Image
Does a bona fide chimichurri have cilantro in it? Who cares? Cooking for your family, unless your family includes Joel Rubouchon, is… — Rumaan Alam Copy Share Image
There is no way to understand the public reaction to the sight of a Freak smashing a coconut with a hammer on… — Hunter S. Thompson Copy Share Image
It is the sign of a dull mind to dwell upon the cares of the body, to prolong exercise, eating and drinking… — Epictetus Copy Share Image
“A simple dinner had been prepared. The first course comprised soup a la reine, chicken stew with oysters, fried tripe, and boiled… — Janet Gleeson Copy Share Image
“Because cooks love the social aspect of food, cooking for one is intrinsically interesting. A good meal is like a present, and… — Jenni Ferrari-Adler Copy Share Image
I work very hard at relationships. I've done the thing of being home. I worked all day and came home and did… — Jacqueline Bisset Copy Share Image
I imagine that when I am creating a song or a project or an album or putting some clothing together or cooking… — Erykah Badu Copy Share Image
I like Bobby Flay's attitude and his approach towards food. I think he's just passionate and very honest. I find him very… — Alex Guarnaschelli Copy Share Image
“Decadent cooks go one step further and make sculptures of the food itself. If life is to be spent in pursuit of… — Medlar Lucan Copy Share Image
My cooking attracted celebrities. I met Sylvester Stallone. He squeezed my bicep and said: 'I don't usually eat your kind of food,… — Marco Pierre White Copy Share Image
The glory of the farmer is that, in the division of labors, it is his part to create. All trade rests at… — Ralph Waldo Emerson Copy Share Image
In order to create a little bit of confidence, start cooking with pasta. Pasta is phenomenal. Once you've cooked pasta properly for… — Gordon Ramsay Copy Share Image
The spiritually starving hesitate to partake of the Spirit like a child's reaction to new and strange food. They must be offered… — Boyd K. Packer Copy Share Image
“For me, cooking is about seeking the deepest, farthest, richest flavors in everything I make. About extracting the absolute most out of… — Michael Pollan Copy Share Image
No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks… — Laurie Colwin Copy Share Image
My biggest challenge is cooking traditional French dishes, which usually require very specific techniques and methods. That's just not my style... I… — Aaron Sanchez Copy Share Image
I am from Spain, but my family and I have made America our home. For the last 17 years, I have been… — Anonymous Copy Share Image
Studies are the food of youth, the delight of old age; the ornament of prosperity, the refuge and comfort of adversity; a… — Marcus Tullius Cicero Copy Share Image
I quite enjoy cooking. I love cooking for my friends. It's communal, it reminds me of being with family, and it's also… — Tamron Hall Copy Share Image
The secret is to cook the aubergines the day before and let them dry of all the oil they drank in cooking.… — Nana Mouskouri Copy Share Image
I would want to do a cooking show. But I want to honor the opportunity that's been given to me with 'Queer… — Antoni Porowski Copy Share Image
Somewhere lives a bad Cajun cook, just as somewhere must live one last ivory-billed woodpecker. For me, I don't expect ever to… — William Least Heat-Moon Copy Share Image
A good eater must be a good man; for a good eater must have a good digestion, and a good digestion depends… — Benjamin Disraeli Copy Share Image
Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has… — George Bernard Shaw Copy Share Image
I find cooking very therapeutic. As a creative person, I relish cooking because it's such a creative process. You can cook anything… — Shilpa Shetty Copy Share Image
France and Britain have large culinary differences, but one thing they do share is a relatively low tolerance for modernist cooking. — John Lanchester Copy Share Image
This country's gonna be rocking, this country's gonna be cooking, this country's gonna be sizzling, and everybody is going to want to… — Rush Limbaugh Copy Share Image
A Bearnaise sauce is simply an egg yolk, a shallot, a little tarragon vinegar, and butter, but it takes years of practice… — Fernand Point Copy Share Image
Nothing is more useful than wine for strengthening the body and also more detrimental to our pleasure if moderation be lacking. — Pliny the Elder Copy Share Image
There is no spectacle on earth more appealing than that of a beautiful woman in the act of cooking dinner for someone… — Anonymous Copy Share Image
“Your cooking reminds me of a Special Olympics race. Reminds me of the time I came in third place. I should have… — Jarod Kintz Copy Share Image
I'm no good at cooking or music, but I've always known how to garden. Nobody ever taught me; I just absorbed it.… — Thalassa Cruso Copy Share Image
“There is a difference between dining and eating. Dining is an art. When you eat to get most out of your meal,… — Yuan Mei Copy Share Image
I am a believer in nutrient timing and supplementation, through 8Zone. I love eggs, apples, wild fish, leafy greens, brown rice, pasta,… — Apolo Ohno Copy Share Image
Today's kitchen is all about a well-planned space that makes cooking a completely interactive experience among family and friends. — Candice Olson Copy Share Image