Book Quote by Thomas Keller Download Open image “Some of the recipes in the book have evolved for us. Many haven't.” — Thomas Keller ★ ★ ★ ★ ★ 3.8 out of 5 (8 ratings) Copy quoteShare Book Books Recipes
I found that the recipes in most - in all - the books I had were really not adequate. They didn't tell you enough...… — Julia Child Copy Share Image
Too many books are full of recipes that aren't doable at home. They are purely aspirational. They are quite frightening, even for me. — Yotam Ottolenghi Copy Share Image
One of the problems with writing a cookbook is that recipes exist in the moment. — Thomas Keller Copy Share Image
One of the things that often frustrates me with cookbooks is that there are one or two recipes that are really good and the… — Alicia Silverstone Copy Share Image
I have documented even 3,000 year-old-recipes which I stumbled upon during my research. — Chef Damu Copy Share Image
I tried every diet in the book. I tried some that weren't in the book. I tried eating the book. It tasted better than… — Dolly Parton Copy Share Image
As far as cookbooks go, I think Joy of Cooking is a classic. I've used it over and over again. Julia Child frustrates me.… — Paul Lynde Copy Share Image
You don't have to stick with these recipes. They're guides. As I say, they're a way in. Have fun with them. It's an easier… — Sally Schneider Copy Share Image
Despite the best efforts of critics and the hopes of authors, our tastes in books are probably as inherent & unbudgeable as those in food. — Alain de Botton Copy Share Image
“What a joy this book is! I love recipe books, but it’s short-lived; I enjoy the pictures for several minutes, read a few pages, and then my eyes glaze over. They are basically books to be used in the kitchen for one recipe at a time. This book, however, is in a different class altogether and designed to be read… — Anonymous Copy Share
Larousse is an invaluable tool for any cook. I've used this great resource all throughout my cooking career, and of course I look forward… — Thomas Keller Copy Share Image
We rely on our purveyors to tell us what's available and what's good. — Thomas Keller Copy Share Image
I don't think you could have a 7 with a manual. But I can't see having a BMW sports sedan without a manual. — Thomas Keller Copy Share Image
I wanted to learn everything I could about what it takes to be a great chef. It was a turning point for me. — Thomas Keller Copy Share Image
Vegetables to me are - I don't want to say the most exciting part of cooking, but certainly a very exciting part of cooking,… — Thomas Keller Copy Share Image
And don't forget music - music in the kitchen is an essential ingredient! — Thomas Keller Copy Share Image
You have to be driven. You have to be focused. You have to be aware. — Thomas Keller Copy Share Image
I believe Fernand Point is one of the last true gourmands of the 20th century. His ruminations are extraordinary and thought-provoking. He has been… — Thomas Keller Copy Share Image
Historically in restaurants, the service staff is awarded significantly higher wages than cooks and other staff who prepare the food on which a restaurant's… — Thomas Keller Copy Share Image
I think a new world will arise out of the religious mists when we approach our Bible with the idea that it is not… — Aiden Wilson Tozer Copy Share Image
If I had a dollar for every time I couldn’t sleep, I could buy a billion locks and finally read a book in peace. — Aesop Rock Copy Share Image
Young men, especially in America, write to me and ask me to recommend “a course of reading.” Distrust a course of reading! People who… — Andrew Lang Copy Share Image
I have many who keep me going, I am very fortunate in this sense. There is nothing like a child who knows more about… — Floyd Cooper Copy Share Image
I think books in which people are really happy and things are going well are probably the most challenging novels there are to write,… — Anna Quindlen Copy Share Image
It's like the query letter problem that I just mentioned, magnified a hundredfold. You might be good at telling a story, but that doesn't mean you know anything about marketing. Or layout. Or editing. Or publicity. Or selling your books for foreign markets.Everyone can point to a few examples of people that have done very well for themselves self-publishing. But… — Patrick Rothfuss Copy Share
I don't think I have made as much of my life as I should have. I should have written more books. — Arthur M. Schlesinger, Jr Copy Share Image
Some books are not read in the right way because they have skipped a stage of opinion, assume a crystallization of information in society… — Doris Lessing Copy Share Image
“People talk about books that write themselves, and it's a lie. Books don't write themselves. It takes thought and research and a backache and… — Neil Gaiman Copy Share Image
The purpose of this book is to supply, in the form suitable for laymen, guidance in the adoption and execution of an investment policy. — Benjamin Graham Copy Share Image