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About Quote by Sebastian Faulks

“There arent many great passages written about food, but I love one by George Millar, who worked for the SOE in the second world war and wrote a book called Horned Pigeon. He had been on the run and hadnt eaten for a week, and his description of the cheese fondue he smells in the peasant kitchen of…” quote by Sebastian Faulks
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“There arent many great passages written about food, but I love one by George Millar, who worked for the SOE in the second world war and wrote a book called Horned Pigeon. He had been on the run and hadnt eaten for a week, and his description of the cheese fondue he smells in the peasant kitchen of a house in eastern France is unbelievable.”

Sebastian Faulks

About This Quote

Source Book: Horned Pigeon by George Millar, 1945

A starving soldier vividly recalls the smell of cheese fondue, highlighting how sensory memory can transform scarcity into longing.

In simple terms: Hunger sharpens memory of simple pleasures.

Key Takeaway

Notice how scarcity intensifies appreciation.

Themes

memory sensory experience war food longing

Mood

reflective poignant

Type

literary descriptive

When to use this quote

  • wartime memoir
  • culinary writing
  • personal reflection

Key Concepts

psychology nostalgia survival culture

Questions to Reflect On

  • How does scarcity change our perception of taste?
  • Can you recall a time when lack made something seem more valuable?
A Different Perspective

The description may romanticize hardship, overlooking actual suffering.

2.8 out of 5 (3 ratings)

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