"If you spent one day in a cooking……" — Rachael Ray
"If you spent one day in a cooking school, you would most definitely see that I do not chop an onion correctly,but I get my jobs done fast. I'm not a chef. I don't cook like a chef."
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Rachael Ray
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77 Quotes by Rachael Ray
Rachael Ray has 77 quotes on this site.
A few more worth reading:
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Food was always a conduit in our family for storytelling, and it was a way for us to keep in…
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You can laugh or you can cry. It is up to you which one you do.
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When you really want to show some love, keep the flowers and say it with spaghetti.
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If you're humble and hardworking, opportunities will arise for you.
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The most essential part of my day is a proper dinner.
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Whatever it is you want to do, take a job in that field. You will learn by experience and, slow…
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When I do a 30-minute meal, for instance, on Food Network, that's my food you see at the end of…
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You don't feel as self-conscious if your clothes fit.
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When you're out grocery shopping for your family, maybe you can put a can of cat or dog food in…
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When men I have dated over the years whined about, 'Oh, you make no time for me' - see ya!…
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You know, food is such - it's a hug for people.
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I make a dog-friendly version of almost everything that we make for dinner.
See all 77 quotes by Rachael Ray »
More Chef Quotes
This quote is filed under Chef Quotes,
one of 371 quotes in that category. Here are a few more:
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Cookbooks have all become baroque and very predictable. I'm looking for something different. A lot of chefs' cookbooks are food…
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By the time I was 30, nobody would work with me. I was friendless, I was hopeless, I was suicidal,…
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Anyone who's a chef, who loves food, ultimately knows that all that matters is: 'Is it good? Does it give…
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Bad food is made without pride, by cooks who have no pride, and no love. Bad food is made by…
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I hated the Naked Chef. Fine, yes, he did good things for school food or whatever, but, you know, I…
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When I'm back in New York - and this is a terrible thing to complain about - I eat a…
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Chefs are fond of hyperbole, so they can certainly talk that way. But on the whole, I think they probably…
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Don't dunk your nigiri in the soy sauce. Don't mix your wasabi in the soy sauce. If the rice is…
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Every chef I know, their cholesterol is through the roof. And mine's not so great.
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I like the fact that Melbourne always seems to support their chefs and promote them in ways I find really…
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I wasn't that great a chef, and I don't think I'm that great a writer.
— Anthony Bourdain
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I'm a decent cook; I'm a decent chef. None of my friends would ever have hired me at any point…
— Anthony Bourdain
See all 371 Chef Quotes »