Carbon Quote by Nicholas Stern

Food is not just what we put in our mouths to fill up; it is culture and identity. Reason plays some role in our…

— Jonathan Safran Foer

An outdated view still prevails that a low-carbon lifestyle requires immense personal suffering and sacrifice. In my view, nothing could be further from the…

— Mark Lynas

I find more people want to eat a little less. My generation, we're all watching our figures. They want to go to the bar…

— Todd English

“Unfortunately, food now matters even more than it should. Food is beyond a necessity; it’s also a commodity, and it has been reformulated to…

— Robert H. Lustig

One of the powerful things about the food issue is that people feel empowered by it. There are so many areas of our life…

— Michael Pollan

Change is a pesky notion. For many folks, the biggest challenge in changing their eating habits isn't money, time, or education; it's reframing their…

— Kris Carr

I know it sounds weird, but the food that I eat, it doesn't make a big difference, and it never has. So, I've saved…

— Aaron Patzer

Those of us who think about what we eat, how it's grown, those of us who care about the environmental impact of food -…

— Anna Lappe

It's hard to legislate what people eat. People are getting fed up with being told what they can and can't do. It boils down…

— Tom Douglas

If people thought about food more like how we think about the environment, a lot of people would be eating differently and the whole…

— Jonathan Safran Foer

We struggle with eating healthily, obesity, and access to good nutrition for everyone. But we have a great opportunity to get on the right…

— Marcus Samuelsson

I think for diners, it is about crafting an identity around food which we have not really had in a mainstream way in this…

— Dana Goodyear