Quote by Mary Roach

“Dear reader. Dear, dear reader. Here we find ourselves, you and me, engaged in a book in which someone has just exclaimed, in all…

— M.T. Anderson

“...a strangely prolonged lunch involving lobster, that infernally overrated food....”

— Claire Messud

“...Bugs are just lobsters that have learned to fly”

— Jeffery Eugenides

Lobsters displays all three of the classic biological characteristics of an insect, namely: 1. It has way more legs than necessary. 2. There is…

— Dave Barry

CRAYFISH, n. A small crustacean very much resembling the lobster, but less indigestible.

— Ambrose Bierce

“I never liked lobster in my life, and mainly because I’d never tried it. On my eightieth birthday I tried it. I can’t say…

— Ray Bradbury

I'm horrified of lobsters. And shrimp and lobsters are the cockroaches of the ocean.

— Brooke Burke

Man needs to know but little more than a lobster in order to catch him in his traps.

— Henry David Thoreau

“Energetic cockroaches, antennae waving, scampered across the trays of raw shellfish and sea bream to his elbow, and at his fingertips were the little…

— Richard C. Morais

“I'm horrified of lobsters and shrimp they are the cockroaches of the ocean”

— Brooke Burke

I'm very sentimental about lobsters. The last lobster I ate was the only lobster I cooked.

— Ann Patchett

Their steaks are often good, but the lobsters-with claws the size of Arnold Schwarzenegger's forearms-are as glazed and tough as most of the customers.

— Malcolm S Forbes