Activist Quote by Marcus Samuelsson

There's not a single chef I know of that does not think about the politics of the food they're serving.

— Gail Simmons

I think right now the focus of people involved in food issues have to be legislative resolution at the county, city, state, and national…

— Andrew Zimmern

In food, issues that surround purchasing and that whole realm have a very political component and they branch into stories that can be really…

— Dan Barber

People need help to change the way they eat... this is what government is for in my opinion.... We should make food an issue…

— Mark Bittman

When it becomes a revolutionary act to eat real food, we are in trouble.

— Anonymous

“there are serious environmental and ethical problems with the industrial food system.”

— John Durant

A safe, affordable and plentiful supply of food is a national security issue.

— Doug Ose

Basically, the person in the White House should be principled, should have a philosophy about food that relates directly to organic agriculture. I will…

— Alice Waters

The current food crisis is an opportunity for companies to engage in agriculture or biotechnology.

— Raj Patel

“In the modern food landscape, the Krafts, Monsantos, and Archer Daniels Midlands are standing in the way of food democracy.”

— Brian Halweil

I think one needs to be passionate about food to be in the food business.

— Pranitha Subhash

Collectively the media; the meat, oil, and dairy industries; most prominent chefs and cookbook authors; and our own government are not presenting accurate advice…

— Caldwell Esselstyn