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“In part of Lord Kames' Elements of Criticism, he says that "music improves the relish of a banquet." That I deny,--any more than painting might do. They may both be additional pleasures, as well as conversation is, but are perfectly distinct notices; and cannot, with the least propriety, be said…” quote by Laurence Sterne
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“In part of Lord Kames' Elements of Criticism, he says that "music improves the relish of a banquet." That I deny,--any more than painting might do. They may both be additional pleasures, as well as conversation is, but are perfectly distinct notices; and cannot, with the least propriety, be said to mix or blend with the repast, as none of them serve to raise the flavor of the wine, the sauce, the meat, or help to quicken appetite. But music and painting both add a spirit to devotion, and elevate the ardor.”

Laurence Sterne

About This Quote

Source Book: The Life and Opinions of Tristram Shandy, Gentleman, 1759

Music and painting are pleasant but do not enhance the taste of food; they enrich the spirit and devotion instead.

In simple terms: Art adds spirit, not flavor, to a meal.

Key Takeaway

Value art for its spiritual boost, not as a flavor enhancer.

Themes

art music spirituality pleasure distinction

Mood

reflective contemplative

Type

philosophical observational

When to use this quote

  • banquet settings
  • artistic gatherings
  • religious ceremonies
  • dinner parties
  • gallery openings

Key Concepts

Aesthetic experience sensory perception cultural enrichment

Questions to Reflect On

  • How does art influence your emotional state during meals?
  • Can visual or auditory art replace conversation?
A Different Perspective

Art may distract from the primary purpose of eating if overemphasized.

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