Clock Quote by John Barrymore

I really like stews: everything in a bowl boiled down right to its essence.

— Jon Richardson

I make a sensational chicken, chorizo and mung bean stew.

— Joe Lycett

I'm Irish, so I'm used to odd stews. I can take it. Just throw a lot of carrots and onions in there and I'll…

— Liam Neeson

I hate fussing about in the kitchen when I have people over to supper, so I make a rich beef stew cooked in wine…

— Deborah Moggach

I'm a big fan of soups and stews because you can throw everything in a slow cooker and leave it there for hours. They…

— Ayesha Curry

I'm a huge fan of curries, chillies and stews and it is still possible to lose weight and eat hearty meals.

— Gregg Wallace

“Iceberg wedges with a homemade Thousand Island dressing and bacon bits. Prime rib, slow roasted in a very forgiving technique I developed after years…

— Stacey Ballis

I cook mostly vegetarian vegetable and bean stews. Quinoa salads. I make my mother-in-law's recipe for chicken and barley stew all the time.

— Gail Simmons

I stew all night in my own grease.

— Nathaniel Cotton

I make a lot of soups, and I love stews. My mother's a big foodie. She went to culinary school in New Orleans and…

— Parker Posey

I do the meatball recipe a lot. I think the army stew probably too. It's the most useful dish because it was born out…

— Anthony Bourdain

I make a lot of soups and stews at home, and I always have fresh bread with it.

— Rita Moreno