Addresses Quote by George McGovern

We have to really think about where our food is coming from. The hormones being put in the stuff we eat - all of…

— Christina Applegate

We can reduce these cancer rates - breast cancer, prostate cancer, colon cancer - by 90 percent or more by people adopting what I…

— Joel Fuhrman

To safeguard one's health at the cost of too strict a diet is a tiresome illness, indeed.

— Francois de La Rochefoucauld

“Instead of the Dietary Guidelines for Americans’ advice to “Consume fewer … sodas,”10 the AICR cancer prevention guidelines advise: “Avoid sugary drinks.” Similarly, the…

— Michael Greger

With breast cancer, nothing is straightforward. It makes sense for most people to make their dietary decisions based on what it does for heart…

— Walter Willett

“If we added up all of the special ‘avoidance’ diets, no one could eat anything.  Many people are ruining their health by avoiding too…

— Matt Stone

“recent newsletter says that scientists at Tufts University now estimate that 70 percent of all diseases—including a third of all cancers—are related to diet.”

— Don Hall

One of the reasons it's so difficult to study the relationship between diet and disease is because many dietary behaviors are associated with non-dietary…

— Michael Greger

Teaching young people about healthy lifestyles should include a conversation about cancer risk factors.

— Margaret Cuomo

After following more than 60,000 people for more than a dozen years, University of Oxford researchers found those who consume a plant-based diet were…

— Michael Greger

“There are scores of studies demonstrating that a diet rich in vegetables and fruits reduces the risk of dying from all the Western diseases;…

— Michael Pollan

While I may never be in remission from cancer, I am currently in remission from an unhealthy relationship to food.

— Kris Carr