““Once we got to eating, the idea of happiness returned to me. Not the feeling, the idea. Would a regular girl be happy simply eating a hot meal with a great deal of chew to it? Maybe happiness is a simple thing. Maybe it's as simple as the salty taste of pork, and the vast deal of chewing in it, and how, when the chew is gone, you can still scrape at the bone with your bottom teeth and suck at the marrow.””
