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Books Quote by Erin Bow

“No writing is wasted. Did you know that sourdough from San Francisco is leavened partly by a bacteria called lactobacillus sanfrancisensis? It is native to the soil there, and does not do well elsewhere. But any kitchen can become an ecosystem. If you bake a lot, your kitchen will become a happy…” quote by Erin Bow
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““No writing is wasted. Did you know that sourdough from San Francisco is leavened partly by a bacteria called lactobacillus sanfrancisensis? It is native to the soil there, and does not do well elsewhere. But any kitchen can become an ecosystem. If you bake a lot, your kitchen will become a happy home to wild yeasts, and all your bread will taste better. Even a failed loaf is not wasted. Likewise, cheese makers wash the dairy floor with whey. Tomato gardeners compost with rotten tomatoes. No writing is wasted: the words you can't put in your book can wash the floor, live in the soil, lurk around in the air. They will make the next words better.””

Erin Bow

About This Quote

Source Interview: Unknown, date unknown

Every piece of writing, even discarded drafts, enriches future work like microbes enrich a kitchen ecosystem.

In simple terms: All writing contributes to later ideas.

Key Takeaway

Value all drafts as creative fertilizer.

Themes

creativity process resilience

Mood

thoughtful inspirational

Type

creative metaphorical

When to use this quote

  • authoring
  • research
  • food preparation
  • learning from failure

Key Concepts

ecology metaphor

Questions to Reflect On

  • How can you repurpose unfinished work?
  • What “soil” can you enrich with discarded ideas?
A Different Perspective

Not all drafts become publishable; effort may be hidden.

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