Beats Quote by David Lee Roth

There is a huge misconception that you need to spend hours in the kitchen to produce something special.

— Gino D'Acampo

People in professional kitchens may love what they do, but sometimes it's just something that puts food on the table.

— Alex Guarnaschelli

I went straight from college into restaurants, so, from the beginning, my idea of what a kitchen should be was the highfalutin' restaurant type…

— Samin Nosrat

Kitchens should be designed around what's truly important-fun, food, and life.

— Daniel Boulud

Kitchens are for conversation. They're not just for cooking; they're for conversations.

— Frank Delaney

For me, the food I like to make is the food I can enjoy all the time anytime. Its not too calculated or technical.

— Daniel Boulud

If you're cooking food, you don't have to count calories.

— Michael Pollan

Good kitchens are not about size; they are about ergonomics and light.

— Nigel Slater

I think that there's some brainwashing going on with this idea that we don't have time to cook anymore. We have made cooking seem…

— Michael Pollan

I hate kitchens. I don't understand these enormous American kitchens that take up half the living room and then they just order pizza.

— Marina Abramovic

I like trying to keep as honest and straightforward of a point of view in our kitchen as possible.

— Christina Tosi

Chefs today choose to step onto that treadmill where they have to be seen. Every day they have to go to this party, they…

— Marco Pierre White