Always Quote by David Chang

I go to Michelin-starred restaurants as part of my job, but that's not how I want to eat all the time.

— Prue Leith

You don’t have to look far to taste some of the best food the world has to offer. I’d pit my grandmother against a…

— Nadia Giosia

Fine dining teaches you how to cook many different things, and it gives you the basic fundamentals, but these specialty restaurants, they're not teaching…

— David Chang

When you go out for a good meal, chances are that there will be a deep fat fryer in the kitchen. Every Michelin star…

— Gregg Wallace

Fine dining is an occasional treat for most people.

— Rene Redzepi

I've always said this: I've never seen a Michelin three-starred restaurant that was a buffet. They usually serve à la carte. I do think…

— Ken Moelis

My dad's best friend was a food writer and critic, so I was very lucky to eat in beautiful Michelin-starred restaurants growing up.

— Dominique Crenn

“The multitude of options American diners face on restaurant menus isn’t just a smart business decision. It deliberately avoids offending all tastes, palates and…

— Martin Lindstrom

I used to have hamburgers coming and going, especially when I was on the road. Now, occasionally I will still have that quarter pounder…

— Aretha Franklin

I used to love fine dining, but I lost my appetite for it to a degree because sometimes it is too much about the…

— Yotam Ottolenghi

Although the skills aren't hard to learn, finding the happiness and finding the satisfaction and finding fulfillment in continuously serving somebody else something good…

— Mario Batali

Cheesecake Factory is great. It should have Michelin stars.

— Blake Lively