Butchers Quote by Charles Dickens

“What are the butcherly delights of meat? These are not sensual but analytical. The satisfaction of scientific curiosity in dissection. A clinical pleasure in…

— Angela Carter

We stopped eating meat many years ago. During the course of a Sunday lunch we happened to look out of the kitchen window at…

— Linda McCartney

As far as Death was aware, the sole reason for any human association with pigs and lambs was as a prelude to chops and…

— Terry Pratchett

“A Short Ode To Sausage "Sad to say, there are people who regard lovers of sausages as relics from a kind of nutritional Dark…

— Daniel Klawitter

To butcher a pork shoulder is to be forcibly reminded that this is the shoulder of a large mammal, made up of distinct groups…

— Michael Pollan

“As he piled wood on the fire he discovered an appreciation of his own body which he had never felt before...It fascinated him, and…

— Jack London

I can hardly eat meat because it has to look like something what it was not when it was alive.

— Karl Lagerfeld

“Different people will draw the line in different places with regard to farms like Paul’s and Frank’s. People I respect draw it differently. But…

— Jonathan Safran Foer

The way you cut your meat reflects the way you live.

— Confucius

“Reconstructions based on bone remains can only reveal the most general characteristics of the creature, since the really distinctive morphological features of any animal…

— Harun Yahya

I had an experience in a restaurant one time where there was a large trolley with beef being carved up, and I just transposed…

— Tobe Hooper

If cattle and horses, or lions, had hands, or were able to draw with their feet and produce the works which men do, horses…

— Xenophanes