Amelia Quote by Beth Ashworth

“a blast of putrid air. I nearly gagged. “Yeccch, it stinks!” I blurted out. “Really?” Mary Anne said. “I think it’s magical.” “No, not…

— Ann M. Martin

“I placed my hands on the edge of the table and leaned into her, extremely annoyed. “I’ve been cooking since I was a kid.…

— Brittainy C. Cherry

“She would not admit she was making a mess. Unfazed by bacon already shriveled and coffee stone-cold, she poured her mixings onto a grill…

— Truman Capote

“Don’t even pretend you don’t see that prime cut of meat.  I’m quitting food and becoming a manivore,” Sam smacked her lips to emphasize…

— Genna Rulon

“Standing over her, I took the time to admire my handy work until I realized that I had just killed a potential meal. “Damn…

— Isaiyan Morrison

“And she let me put ketchup on it, too,”

— Janis Thomas

“Are you going to eat that?” she inquired, indicating the food on the desk. Liz shook her head. “Then I must,” she declared, with…

— John le Carré

“It’s your life. Only you can choose what you make with it, whether it’s chicken salad or chicken shit.”

— Alex Kava

“You’ve been working hard, a sandwich isn’t enough. I’ll make you dinner.” From the freezer she took out a TV meal and threw it…

— Zathyn Priest

“Yes, sorry, I guess I should have mentioned we were going to a vegetarian restaurant. Do you mind?” he asked. What could she say?…

— Suzanne Jenkins

“So this is sweet. Some sort of fruit, right? Not just sugar." She nodded. "Mango and peach." He looked surprised. "No kidding." He tasted…

— Beth Harbison

“A chef should make a dish using only my words as ingredients. My words will taste great in your mouth.”

— Jarod Kintz