Laurie David points out that some foods are engineered to hook you, especially kids, and she calls that unethical. She argues that dropping added sugar lets fruit taste amazing and that fearing failure isn’t part of her mindset. She also stresses the need for real face‑to‑face talks and the power social media could have had for spreading climate messages.
Rate this collection:★★★★★
No ratings yet
Laurie David is a screenwriter from the United States, best known for The down-to-earth guide to global warming.
Quick Facts About Laurie David
Born
March 22, 1958
Nationality
United States
Profession
Screenwriter
Notable works
The down-to-earth guide to global warming
Spouse
Larry David
About Laurie David
She also executive‑produced the 2014 film Fed Up about obesity, serves as a trustee of the Natural Resources Defense Council, sits on the Children’s Nature Institute advisory board, and writes for The Huffington Post.