Jean Anthelme Brillat-Savarin

Jean Anthelme Brillat-Savarin

(1755–1826) writer France

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Jean Anthelme Brillat-Savarin (1755–1826) was a France writer.

About Jean Anthelme Brillat-Savarin

Jean Anthelme Brillat-Savarin was a French lawyer and politician, who, as the author of Physiologie du goût, became celebrated for his culinary reminiscences and reflections on the craft and science of cookery and the art of eating.

Notable works:

Physiologie du goût

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