As a chef my sense of taste and smell are extremely important. But of all the senses, sight is the one I'd… — Dave Myers Chef Copy Share Image
I've spent 35 years sitting on a motorbike in the rain. It's not had too good an effect on my bones. — Dave Myers Bones Copy Share Image
I think sometimes producers forget that people like interesting things. It doesn't always have to be 'Big Brother' or toil and torment. — Dave Myers Big Copy Share Image
I was something of a surprise to my parents. My mum, Margaret, was 42 when she had me and had been told… — Dave Myers Children Copy Share Image
We looked back on what we used to eat and thought, 'That's not cool.' We had to move with the times and… — Dave Myers Back Copy Share Image
We had already decided to film in the U.K. before Covid was an issue and stopped foreign travel, so we filmed here… — Dave Myers Choice Copy Share Image
I'm very excited about Gloria Hunniford because she's somebody who's had 70 years in showbusiness. So having her coming in, and being… — Dave Myers Forward Copy Share Image
It's great to be able to buy normal-sized jeans and watching the pounds fall off, but I do miss drink and I… — Dave Myers Drink Copy Share Image
I find that quite amusing - I used to get Deborah Kerr her sausage rolls. — Dave Myers Find Copy Share Image
When I find myself worrying, I have to give myself a severe talking to. — Dave Myers Fear Copy Share Image
We wanted to do our own programme. It's cooking, chatting to people and writing books. Like brothers, we never run out of… — Dave Myers Books Copy Share Image
I had some prejudices and preconceptions about American culture and trash culture, but the artisan food there is not all hot dog… — Dave Myers American Copy Share Image
I had a bright yellow jumper that my mother knitted me and I used to call it my scrambled egg jumper. — Dave Myers Bright Copy Share Image
In Scotland there's just some of the best produce. I mean Argyll and Bute has a longer coastline than France. — Dave Myers Best Copy Share Image
Making a big pan of soup and keeping it in the fridge is a good idea... and it's a whole lot tastier… — Dave Myers Big Copy Share Image
Barrow, where I live, is a traditional town that still has some heavy industry, but the jobs are more sedentary than in… — Dave Myers Day Copy Share Image
With a lot of the old school veggie recipes, and in the Seventies and Eighties, you'd go to a veggie restaurant and… — Dave Myers Go Copy Share Image
