Biology Quote by Annalee Newitz

Genetic modification is a very powerful tool. But like any powerful tool, when using it, you have to take into account the environmental impact,…

— M. S. Swaminathan

Surely, if we are going to be better at producing food of the right value, then we have to accept that genetic technology... is…

— Princess Anne

Genetically modified foods are really just better crops. They're more nutritious. They're more resistant to drought, pests, and that sort of thing.

— Joseph Rago

People often think that they are eating really healthy when all the food they are eating is genetically modified. So nothing genetically modified, only…

— Diamond Dallas Page

Genetically engineered crops can cause a variety of destructive problems on the surrounding environment.

— Joshua Rosenthal

Tragically, some people are genetically more susceptible than others to agripoisons and industrial pollutants. Genetic engineering to correct these medical problems is a narrow…

— Michael Fox

All the food we eat, whether Brussels sprouts or pork bellies, has been modified by mankind. Genetic engineering is only one particularly powerful way…

— Michael Specter

Genetic engineering is having a serious impact on the food we eat, on the environment, and on farmers. To ensure we can maximize benefits…

— Dennis Kucinich

Modern genetic engineering makes producing GMO food products relatively easy. GMOs can improve crop yield and greatly enhance the nutritional value of those same…

— Richard J. Roberts

There's almost no food that isn't genetically modified. Genetic modification is the basis of all evolution. Things change because our planet is subjected to…

— Nina Fedoroff

Genetically modified foods are good.

— James D. Watson

Genetic engineering is a result of science advancement, so I don't think that in itself is bad. If used wisely, genetics can be beneficial,…

— Hideo Kojima