“Veal! Trust these bloated plutocrats to eat the flesh of poor, newly-born calves!” — Sally Wentworth Copy Share Image
“TABLE 17.1 Primal Cuts of Beef, Veal, Pork, and LambΔ Source: National Life Stock and Meat Board; National Cattlemen’s Beef Association.” — Ruby Parker Puckett Copy Share Image
I won't eat veal, and my mum won't eat lamb, because she thinks it's a bit harsh to eat cute things. — Nicholas Hoult Copy Share Image
Veal is a very young beef and, like a very young girlfriend, it's cute but boring and expensive. — Anonymous Copy Share Image
People liked to eat veal until they saw pictures of these darling little animals with brown eyes. Veal calves been raised the… — Julia Child Copy Share Image
Vitello tonnato is a classic dish from Italy's Piedmont region that, frankly, sounds patently insane: veal slices dressed in a creamy sauce… — Jonathan Miles Copy Share Image
A five-pound boneless rolled-and-tied breast of veal, like any other piece of meat fit for braising, can come in many shapes and… — Andrew Zimmern Copy Share Image
“Veal Veal is meat from calves up to 4 months of age that are milk or formula fed. The six USDA grades… — Ruby Parker Puckett Copy Share Image
Veal, by definition, is the product of a sick, anemic, deliberately malnourished calf, a newborn dragged away from his mother in the… — Matthew Scully Copy Share Image
“Angelina simmered the veal shanks all afternoon in homemade chicken stock and vermouth, with shallots, garlic, and dried herbs. She made fresh… — Brian O'Reilly Copy Share Image
Language is never fully trustworthy, but when it comes to eating animals, words are as often used to misdirect and camouflage as… — Jonathan Safran Foer Copy Share Image
“She'd decided on a recipe for that evening's dinner that her father used to love- veal braciole with a piccata sauce. It… — Brian O'Reilly Copy Share Image
“Elliot, that was amazing." The meal has been spectacular. We started with a salad of fennel, golden beets, and grapefruit. He did… — Stacey Ballis Copy Share Image
