“The USDA Food Safety and Inspection Service (FSIS) provides safe food handling tips.” — Ruby Parker Puckett Copy Share Image
Never in my life would I have expected USDA to be opposed to farmers and ranchers. — Jerry Moran Copy Share Image
Generally, I'd say that the perception is correct that the USDA is too large. It's in many instances overboard. — Mike Espy Copy Share Image
Having the USDA design your food pyramid is like having Al Capone do your taxes. — Caldwell Esselstyn Copy Share Image
“The U.S. Department of Agriculture (USDA) sets quality standards for meat, poultry, eggs, dairy products, fruits, vegetables, and nuts. The U.S. Department… — Ruby Parker Puckett Copy Share Image
USDA is committed to keeping pace with the needs and progress of American agriculture by supporting new markets and movements that will… — Tom Vilsack Copy Share Image
To help producers serve larger institutional customers like schools and hospitals, USDA has helped fund new regional infrastructure like cold storage warehouses,… — Tom Vilsack Copy Share Image
For the first time in 150 years, the USDA reported there were more farms in America, not fewer. That has to make… — Bill McKibben Copy Share Image
There are some farmers who have been terribly discriminated against by the USDA. They've suffered tremendous losses and pain and anguish, and… — Mike Espy Copy Share Image
I want the USDA to look like America, and I want it to be the best, most effectively managed agency in the… — Sonny Perdue Copy Share Image
We have seen levee breaks and flooding in the wake of storms, some of which have caused the loss of life, and… — Sonny Perdue Copy Share Image
American farmers and ranchers deserve a USDA that will pursue supportive policies rather than seek their further harm. — Jerry Moran Copy Share Image
“Big food companies make hot dogs with mechanically separated meat (msm) that, as described matter-of-factly by the [USDA], is "a paste-like and… — Jennifer Reese Copy Share Image
To amplify our efforts, USDA is joining with First Lady Michelle Obama in aggressively promoting the 'Let's Move' campaign, which will combat… — Tom Vilsack Copy Share Image
Floods, droughts, and natural disasters are a fact of life for farmers, ranchers, and foresters. They have persevered in the past, and… — Sonny Perdue Copy Share Image
“USDA regulations spell out precisely what sort of facility and system is permissible, but they don’t set thresholds for food-borne pathogens. (That… — Michael Pollan Copy Share Image
The USDA is not our ally here. We have to take matters into our own hands, not only by advocating for a… — Mark Bittman Copy Share Image
“A nationwide study published by the USDA in 1996 found that [...] 78.6 percent of the ground beef contained microbes that are… — Eric Schlosser Copy Share Image
“The popular media and conventional wisdom, including the medical profession's traditional approach to nutrition, have created and continue to perpetuate this problem… — Ron Hoggan Copy Share Image
I have a sense that the USDA and the secretary who represents the USDA has always been seen as either a stranger… — Mike Espy Copy Share Image
The USDA is tasked with managing and promoting agriculture - including the well-funded animal agriculture industry - so it's pulled into a… — Michael Greger Copy Share Image
We have made changes at the USDA in our personnel and in the attitude that we would like to instill in our… — Mike Espy Copy Share Image
One USDA scientist went so far as to claim that there has never been a documented case of food-borne illness from eating… — Michael Pollan Copy Share Image
I think that as a government agency, USDA has a responsibility to reduce the levels of contamination and to mandate a stringent… — Mike Espy Copy Share Image