My favorite dish is called chuleton, which is basically a bone-in ribeye for two. It's salted and slowly cooked on a wood-fire… — Jon Rahm Copy Share Image
You can't get complacent if you have a one-shot lead with four to play. You've got to try to make it two… — Jon Rahm Copy Share Image
Golf careers are 30, 35 years long. In the large scheme of things, one or two years really don't make a difference. — Jon Rahm Copy Share Image
Well, you know, I listen to a lot of Eminem, and he has a lot of songs that can very inspirational. — Jon Rahm Copy Share Image
I think what people misunderstand is the level of vulnerability for professional athletes. Some mistakes might be made, and then you're going to be… — Jon Rahm Copy Share Image
I'm tired of hearing that the reason why I have a short swing is that I have tight hips or other things. So for… — Jon Rahm Copy Share Image
How I got a 3.6 GPA my first semester, now that is a challenge. I don't know how I did it. I couldn't communicate… — Jon Rahm Copy Share Image
My favorite dish is called chuleton, which is basically a bone-in ribeye for two. It's salted and slowly cooked on a wood-fire grill. It's… — Jon Rahm Copy Share Image
What people need to understand is that when I turned pro, I was 21 years old. I've definitely done some things I regret. There… — Jon Rahm Copy Share Image
The way I see a deal with a sponsorship brand, I've done it with all my sponsors - especially with Mercedes because it was… — Jon Rahm Copy Share Image
I used to not be a good ball striker. Terrible. And slowly, once I started learning in college, I became a good ball striker. — Jon Rahm Copy Share Image
I keep accomplishing things, and maybe I've put too much pressure on myself. — Jon Rahm Copy Share Image
