“They sculpted me from shadows, bone, and the very essence of power. I am no mere being. I am a god.” — Avelyn Mae Copy Share Image
I miss the days when the biggest decision I had to make was which Spice Girl I wanted to be. — Anonymous Copy Share Image
I have no intention of ever working with the (Spice) girls again. — Victoria Beckham Copy Share Image
Fenugreek, Tuesday's spice, when the air is green like mosses after rain. — Chitra Banerjee Divakaruni Copy Share Image
I am such a huge Spice Girls fan: always have been and always will be. — Jeffree Star Copy Share Image
LYFE IZ LYKE SUGER AND SPICE,BUT IF U A BHADD BYTCH LYFE IZ JUST AZ SWEETER THAN EVER — Author Name Copy Share Image
I was a huge Spice Girls fan when I was a kid. When I was younger I had a Spice Girls poster… — Vinny Guadagnino Copy Share Image
“Boldly fruity, but clean and dry. The spice holding from the top to the bottom, as long as an Atlantic cruise.” — Robert Wilson Copy Share Image
Variety is what I would recommend: As variety is the spice of life in food, so it is in exercise. Change it… — Martina Navratilova Copy Share Image
I'm OK with being the Old Spice Guy because before I was the Old Spice Guy I was the guy looking for… — Isaiah Mustafa Copy Share Image
“We shouldn't do this while you're upset anyway,' he says. I move my hand down him. 'I'll be less upset once you're… — Emily Henry Copy Share Image
Chermoula is a potent North African spice paste that is ideal for smearing on your favourite vegetables for roasting. — Yotam Ottolenghi Copy Share Image
Being a food show and being me, I always kicked it up a notch, which means I would always elevate the spice… — Emeril Lagasse Copy Share Image
I can taste a meal and tell you every spice that's in there. I have taste buds like Betty Grable's legs -… — Lynda Resnick Copy Share Image
I was signed to a record label when I was younger. I was in a group, and I just wasn't - personally,… — Tika Sumpter Copy Share Image
“He still looks tenfold worse than his charming appearance. Or maybe it’s because, unlike all the people present, I’m well aware of… — Rina Kent Copy Share Image
“Still, I force myself to stare into his apathetic eyes at the expense of being swallowed in their darkness. “What do you… — Rina Kent Copy Share Image
In the early '90s, it was grunge; everybody was fully clothed. Alanis Morissette was one of the biggest artists in the world,… — Caitlin Moran Copy Share Image
The post-'Merlin' era is an exciting time to look forward to. Variety is the spice of life. That's the fantastic thing about… — Bradley James Copy Share Image
I hope the Spice Girls will come back, although it may be beyond even Bob Geldof to get that to happen. — Gordon Brown Copy Share Image
I've had many a Nando's sandwich, and I can't handle it. I like it spice-less! — Alex Consani Copy Share Image
Competition is the spice of sports; but if you make spice the whole meal you'll be sick. — George Leonard Copy Share Image
That whole Wavy Spice, '90s thing, it wasn't who I was or what I saw myself doing in the future. — Princess Nokia Copy Share Image
Dullness is the spice of life. Which is why we must always use other spices. — David Levithan Copy Share Image
I think, for me, humour needs to be used like a strong spice - sparingly. — George Murray Copy Share Image
There needs to be a little change in the Divas Division. I'll add some red spice to it for sure. — Eva Marie Copy Share Image
There has never been any great genius without a spice of madness. — Seneca the Younger Copy Share Image
Posh was my favorite Spice Girl but she didn't have that many lines to sing. — Saara Aalto Copy Share Image
I may be sugar I may be spice but I'm nothing nice so if u mess with me u better think twice — Tatyana Widemen Copy Share Image
“... jealousy wasn't a spice to me then. It was the whole meal and I was gagging it down.” — Holly Black Copy Share Image
Growing up using Old Spice was everything to me, so it's huge to join the world-famous group of Old Spice Guys. — Deon Cole Copy Share Image
“Can't expect to shut up a sunbeam in a box and not have it dim a little. Hm?” — Anonymous Copy Share Image
Yoghurt cuts sweetness and richness, tempers spice, and makes a dish sing. — Yotam Ottolenghi Copy Share Image
