England is so black and white, so plain, like a burger with nothing on it. No salad, nothing. That's why it's so real. — Skepta Copy Share Image
My dishes tend to have a very carefree style: what's ripe at the farmers market or what's in my fridge, even if I'm cleaning out my fridge. It tends to be a very improvisational style. I major in salads, but… — Darby Stanchfield Copy Share Image
