Today is a day for loonies, toonies, maple syrup and coffee crisps. Happy Canada Day. — Anonymous Copy Share Image
“Evan nuzzled his chin into the crook of Dan's neck, finding the spot that always made Dan squirm and laugh. "I love… — Kate Sherwood Copy Share Image
“Taking me in, he sweeps his hair back revealing eyes the color of maple syrup. I have the sudden urge to eat… — Samantha Towle Copy Share Image
“I don’t like breakfast—I prefer fixslow. I eat it like I devour your love, and it may take time, but we can… — Jarod Kintz Copy Share Image
I tried the maple syrup diet. I tried the protein-only Atkins diet. — Iskra Lawrence Copy Share Image
I love roasted pecans. I'll make a sort of granola with the roasted pecans, turn that into a super nutty pie crust,… — Christina Tosi Copy Share Image
I always go to the lowest common denominator for that ingredient. So if I think squash, I try to think what it… — Geoffrey Zakarian Copy Share Image
“Let's say you had to report back to heaven at the end of your time on earth, tell them what your personal… — Anne Tyler Copy Share Image
I think maybe, if I could be a Canadian super hero, I'd have some kind of freezing power and some sort of… — Nathan Fillion Copy Share Image
I'm not from a maple producing area and so my maple syrup credentials are very much of the eating side. — Nancy Greene Copy Share Image
Happy Canada Day to all! Let the spirit of maple syrup and hockey pucks be with you! — Anonymous Copy Share Image
“Now it's time to reveal the secret ingredient to be included in our second type of bread. This can be made of… — Christa Parrish Copy Share Image
I was so angry to realize I'm a Quebecois, with no past, no history, just two cans of maple syrup. — Jean Claude Lauzon Copy Share Image
“stiff enough to drop from a spoon. Drop mixture, size of a walnut, into boiling fat. Serve warm, with maple syrup. =Boston… — Lydia Maria Gurney Copy Share Image
“Smoky Candied Bacon Sweet Potatoes prep time: 15 minutes cook time: 40 minutes servings: 10-12 The flavors of Fall come… — Danielle Walker Copy Share Image
I am passionate about tea, running, the idea that we are bound only by the limits of our imaginations, and maple syrup. — Misha Collins Copy Share Image