When life gives you lemon, take the lemon close and have sex with his girlfriend — Charith Thilina Copy Share Image
Kids. You gotta love them. I adore children. A little salt, a squeeze of lemon--perfect. — Jim Butcher Copy Share Image
“A grapefruit is only a lemon that saw an opportunity and took advantage of it.” — Oscar Wilde Copy Share Image
When life gives you lemons... choke on them and die... you stupid lemon eater. — Scott Adams Copy Share Image
At my home in the southwest of France, I grow oak, hazel, and lemon trees in my backyard. — Alain Ducasse Copy Share Image
One Indian-inspired favourite of mine is mashed potato mixed with lemon juice, breadcrumbs, coriander and chilli, shaped into patties, fried and served… — Yotam Ottolenghi Copy Share Image
As with lemon juice, the more sorrel you use, the more it has to be balanced with something sweet, starchy or creamy… — Yotam Ottolenghi Copy Share Image
My nickname was Liz Lemon. When I would go for a takedown or get in there to 'ground and pound,' I would… — Liz Carmouche Copy Share Image
I don't drink any soda. None at all. Just water with lemon. If I need something different: iced tea. I don't have… — Jillian Rose Reed Copy Share Image
I'm a pickle fiend. I like all kinds of pickles: garlic pickle, lemon pickle, mango pickle, jackfruit pickle, you name it. — Ruskin Bond Copy Share Image
Lemon curd is a basic custard, meaning it's thickened by eggs. Although many curd recipes call for just yolks, I prefer to… — Claire Saffitz Copy Share Image
“When I get lemon juice in a cut..it hurts..but then I remember all who would die for that lemon I am quiet… — Shawna Mae Lewis Copy Share Image
I'll cook a batch of brown rice or quinoa and keep it in the fridge, so when I get hungry, I can… — Marisa Miller Copy Share Image
I'm doing something with Kris Jenner's cookbook. We'e going to do a whole week of my favourite stuff because everybody knows I… — Jonathan Cheban Copy Share Image
I myself am not particularly interested in restaurant cooking. I don't really want to learn how to make a napoleon. I'd much… — Laurie Colwin Copy Share Image
I always have parmigiano-reggiano, olive oil and pasta at home. When people get sick, they want chicken soup; I want spaghetti with… — Isabella Rossellini Copy Share Image
It's a lot harder to stick to my regime when I'm travelling, so when I'm home, I make sure that when I… — Valentina Zelyaeva Copy Share Image
I'll give you my routine, my morning ritual: I get up, I do a bit of stretching, and then after showering and… — Grace Hightower Copy Share Image
In my 'Big Dinners' cookbook, I recreated my mother's recipe for crab dip. The creamy dressing for this dip, made with mayonnaise,… — Tom Douglas Copy Share Image
While novels are fiction, mine are usually very close to my heart. Like my other books, 'The Lemon Orchard' is inspired by… — Luanne Rice Copy Share Image
“When life gives you lemons, you don't make lemonade. You use the seeds to plant a whole orchard - an entire franchise!… — Anthon St. Maarten Copy Share Image
“I've never known anyone with the capacity for sugar that Adeena has. She'd demolished her waffles, which she'd drowned in syrup, and… — Mia P. Manansala Copy Share Image
“At such moments I would stand up and go to the bay window, where Lemon the canary was slowly aging in his… — Orhan Pamuk Copy Share Image
“I sliced the chicken with my fingers and put it into a small skillet to warm, separate a couple of eggs, and… — Stacey Ballis Copy Share Image
“I knew that sunny citrus helped put things in focus, sharpened the memory, just like a squeeze of lemon juice could sharpen… — Judith Fertig Copy Share Image
