When I go on Japanese Airlines, I really love it because I like Japanese food. — Phil Collins Copy Share Image
“With each new course, he offers up little bites of the ethos that drives his cooking, the tastes and the words playing… — Matt Goulding Copy Share Image
I'm sure one of the frustrations of being a Western enthusiast of Japanese food and culture is you're confronted every day with… — Anthony Bourdain Copy Share Image
I love good food and I love to eat in nice restaurants. I love Japanese food. I love Gordon Ramsay in London;… — Isla Fisher Copy Share Image
I can't imagine Japanese food without dashi, a broth made with kelp and dried bonito flakes. It has the aroma of the… — Nobu Matsuhisa Copy Share Image
I love cooking Japanese food at home. It's so easy to make an easy fry, a saute, or a quick braise and… — Andrew Zimmern Copy Share Image
I think that the Japanese - and I do love Japanese cuisine and adore Japanese food culture - I think that they're… — David Chang Copy Share Image
It’s just starting. I think it’s going to take another year and a half to get up to critical mass, but everybody… — Andrew Zimmern Copy Share Image
I don't have a huge breakfast, and I sometimes forget to have lunch, so I focus on dinner. I love Thai and… — Saffron Aldridge Copy Share Image
I find that there are a lot of similarities between French and Japanese food. I think they're two countries that have really… — David Chang Copy Share Image
“People always talk about the health benefits of Japanese food,’ he said, ‘but I’m fascinated by other aspects of the Japanese dining… — Ryū Murakami Copy Share Image
I love Japanese food - it's a really healthy way of cooking and it is very easy: I often just steam the… — Jos Buttler Copy Share Image
“ Shirako , translated here as "milt," is fish sperm. It's obtained from the reproductive glands of the male fish.” — Tetsu Kariya Copy Share Image
If it's time to indulge, I love desserts, especially Hershey's chocolate. I also love sushi and Japanese food. Food is my favorite… — Nathan Chen Copy Share Image
A lot of people think Japanese food is difficult, a lot of work. But you don't have to buy the knife I… — Masaharu Morimoto Copy Share Image
“The skewers in the top left are inspired by those colored mochi balls people like to eat at this time of year.… — Jesse Kirkwood Copy Share Image
Japanese food is very pretty and undoubtedly a suitable cuisine in Japan, which is largely populated by people of below average size.… — Fran Lebowitz Copy Share Image
Here's the irony in what I do: When I go out to eat, I like classic French food. I like amazing Japanese… — Grant Achatz Copy Share Image
I'm always going on about how I could just eat Japanese food and nothing else until the day I die. — Robert Sheehan Copy Share Image
Seattle is the place where you can really find any kind of food, especially Japanese food. — DeAndre Yedlin Copy Share Image
Obviously, I love Japanese food. My favorite TV show of all time, without exception, is 'Iron Chef.' Not the stupid American version;… — Tucker Max Copy Share Image
If I were trapped in one city and had to eat one nation's cuisine for the rest of my life, I would… — Anthony Bourdain Copy Share Image
I love Chinese food, like steamed dim sum, and I can have noodles morning, noon and night, hot or cold. I like… — Shilpa Shetty Copy Share Image
